Sour Cream, Cheddar, and Chive Potato Waffles has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Calcium.
The food contains 23g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Sour Cream, Cheddar, and Chive Potato Waffles has been given a composite ranking of 40, and in moderation.
Calories from Protein | 19% | |
Calories from Fat | 33% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23 g | 7.7% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9 g | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7 g | 10.8% | ||
Saturated Fat | 3.5 g | 17.5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 200 Calories from Fat 60
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 3.5 g 17.5%
Trans Fat 0 g
Cholesterol 45 mg 15%
Sodium 400 mg 16.7%
Total Carbohydrates 23 g 7.7%
Dietary Fiber 1 g4%
Sugars 3 g
Protein 9 g 18%
Vitamin A 10% Vitamin C 4%
Calcium 30% Iron 6%
*Based on a 2000 Calorie diet
Per Serving | Calories 129
Protein 3.4 g | Carbs 21.8 g | Fat 3.4 g
Per 100g | Calories 260
Protein 0 g | Carbs 7 g | Fat 24.8 g
Per Serving | Calories 70
Protein 1 g | Carbs 10 g | Fat 3 g
Per Serving | Calories 370
Protein 7 g | Carbs 54 g | Fat 15 g
Per Serving | Calories 120
Protein 4 g | Carbs 18 g | Fat 3 g
Per Serving | Calories 160
Protein 6 g | Carbs 29 g | Fat 2.5 g
Per Serving | Calories 260
Protein 9 g | Carbs 33 g | Fat 10 g
Per Serving | Calories 660
Protein 20 g | Carbs 29 g | Fat 53 g