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Sour Cherry Crustless Individual Cheesecakes - Recipe and Nutrition Facts
12

Sour Cherry Crustless Individual Cheesecakes Recipe

Sour Cherry Crustless Individual Cheesecakes has a average-calorie, low-carb, high-fat and average-protein content.

The food contains 11g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Dessert.

Based on the composite nutritive standing Sour Cherry Crustless Individual Cheesecakes has been given a composite ranking of 12, and sparingly.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat68%
 Calories from Carbs24%

Why this is good for you

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A755 IU15.1%
Vitamin C1.3 mg2.2%
Vitamin D6.8 IU1.7%
Vitamin E0.38 mg1.3%
Thiamin0.01 mg0.7%
Riboflavin0.11 mg6.5%
Niacin0.1 mg0.5%
Vitamin B60.04 mg1.8%
Folate10 mcg2.5%
Vitamin B120.24 mcg4%
Pantothenic Acid0.12 mg1.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium36 mg3.6%
Iron0.61 mg3.4%
Magnesium3.6 mg0.9%
Phosphorus58 mg5.8%
Potassium79.7 mg2.3%
Sodium124 mg5.2%
Zinc0.32 mg2.1%
Copper0.02 mg1%
Manganese0.02 mg0.8%
Selenium0.98 mcg1.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate11 g3.7%
Dietary Fiber0.2 g0.8%
Sugars9.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4 g8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14.1 g21.7%
Saturated Fat8.6 g43%
Monounsaturated Fat4.1 g
Polyunsaturated Fat0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 183 Calories from Fat 0

% Daily Value *

Total Fat 14.1 g 21.7%

Saturated Fat 8.6 g 43%

Trans Fat

Cholesterol 72.4 mg 24.1%

Sodium 124 mg 5.2%

Total Carbohydrates 11 g 3.7%

Dietary Fiber 0.2 g0.8%

Sugars 9.5 g

Protein 4 g 8%

Vitamin A 15.1% Vitamin C 2.2%

Calcium 3.6% Iron 3.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1975061 Embed Table:

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