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Soup , vegetable canned chunky ready-to-serve commercial - Nutrition Facts
86

Soup, vegetable, canned, chunky, ready-to-serve, commercial

Soup, vegetable, canned, chunky, ready-to-serve, commercial has a low-calorie, low-carb, low-fat and low-protein content. It is a good source of Vitamin A.

The food contains 7.93g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.47 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. The omega-3 content is low.

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Soup.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 86, for Soup, vegetable, canned, chunky, ready-to-serve, commercial, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein11%
 Calories from Fat27%
 Calories from Carbs62%

Why this is good for you

  • Very low in Saturated Fat
  • No Cholesterol
  • Very high in Vitamin A

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2426.6 IU48.5%Top 10%Very High
Retinol121.1 mcg
Alpha Carotene512.3 mcg
Beta Carotene1198.8 mcg
Beta Cryptoxanthin3 mcg
Lycopene2955 mcg
Vitamin C2.5 mg4.2%Mid 40%Average
Vitamin K8.1 mcg10.1%Top 30%High
Thiamin0.04 mg2.5%Mid 40%Average
Riboflavin0.02 mg1.1%Mid 40%Average
Niacin0.5 mg2.5%Bottom 30%Low
Vitamin B60.07 mg3.7%Mid 40%Average
Folate7 mcg1.7%Mid 40%Average
Pantothenic Acid0.15 mg1.5%Bottom 30%Low

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium23 mg2.3%Mid 40%Average
Iron0.69 mg3.8%Mid 40%Average
Magnesium0 mg
Phosphorus30 mg3%Bottom 30%Low
Potassium165.1 mg4.7%Mid 40%Average
Sodium421.3 mg17.6%Mid 40%Average
Zinc1.3 mg8.7%Mid 40%Average
Copper0.09 mg4.6%Mid 40%Average
Manganese0.2 mg10.2%Mid 40%Average
Selenium2.9 mcg4.1%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate7.9 g2.6%Mid 40%Average
Dietary Fiber0.5 g2%Mid 40%Average
Sugars1.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein1.5 g2.9%Bottom 30%Low
Tryptophan0 mg
Threonine0 mg
Isoleucine0.1 mg
Leucine0.1 mg
Lysine0.1 mg
Methionine0 mg
Cystine0 mg
Phenylalanine0.1 mg
Tyrosine0 mg
Valine0.1 mg
Arginine0.1 mg
Histidine0 mg
Alanine0.1 mg
Aspartic Acid0.2 mg
Glutamic Acid0.3 mg
Glycine0.1 mg
Proline0.1 mg
Serine0.1 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1.5 g2.4%Bottom 30%Low
Saturated Fat0.22 g1.1%Bottom 30%Low
Monounsaturated Fat0.7 g
Polyunsaturated Fat0.6 g
Total Omega 3 Fatty Acids0 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water87.6 g
Ash1.5 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 275 Calories from Fat 75

% Daily Value *

Total Fat 8.3 g 12.8%

Saturated Fat 1.2 g 6%

Trans Fat

Cholesterol 0 mg

Sodium 2269.2 mg 94.6%

Total Carbohydrates 42.7 g 14.2%

Dietary Fiber 2.7 g10.8%

Sugars 8.8 g

Protein 7.9 g 15.8%

Vitamin A 261.4% Vitamin C 22.5%

Calcium 12.4% Iron 20.6%

*Based on a 2000 Calorie diet

Source: http://calorielab.com/foods/vegetable-soup/soup-vegetable-canned-chunky-ready-to-serve-commercial/137/06067/2 Embed Table:

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