Soup - Homemade Minestrone has a low-calorie, average-carb, low-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 15g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine.
Based on the composite nutritive standing Soup - Homemade Minestrone has been given a composite ranking of 89, and on a regular basis.
Calories from Protein | 14% | |
Calories from Fat | 18% | |
Calories from Carbs | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2030 IU | 40.6% | ||
Vitamin C | 16.5 mg | 27.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.18 mg | 0.6% | ||
Thiamin | 0.06 mg | 4.3% | ||
Riboflavin | 0.04 mg | 2.2% | ||
Niacin | 0.5 mg | 2.5% | ||
Vitamin B6 | 0.09 mg | 4.3% | ||
Folate | 21.6 mcg | 5.4% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.11 mg | 1.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 66 mg | 6.6% | ||
Iron | 1.3 mg | 7% | ||
Magnesium | 8.8 mg | 2.2% | ||
Phosphorus | 23 mg | 2.3% | ||
Potassium | 202.5 mg | 5.8% | ||
Sodium | 145.6 mg | 6.1% | ||
Zinc | 0.15 mg | 1% | ||
Copper | 0.04 mg | 2% | ||
Manganese | 0.12 mg | 5.9% | ||
Selenium | 2.5 mcg | 3.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15 g | 5% | ||
Dietary Fiber | 2.7 g | 10.8% | ||
Sugars | 3.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.1 g | 6.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.8 g | 2.8% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 1 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 88 Calories from Fat 0
% Daily Value *
Total Fat 1.8 g 2.8%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 0 mg
Sodium 145.6 mg 6.1%
Total Carbohydrates 15 g 5%
Dietary Fiber 2.7 g10.8%
Sugars 3.2 g
Protein 3.1 g 6.2%
Vitamin A 40.6% Vitamin C 27.5%
Calcium 6.6% Iron 7%
*Based on a 2000 Calorie diet
Per Serving | Calories 116
Protein 2.4 g | Carbs 13.3 g | Fat 6 g
Per Serving | Calories 60
Protein 1.9 g | Carbs 9.5 g | Fat 2.2 g
Per Serving | Calories 289
Protein 33.5 g | Carbs 26.7 g | Fat 6 g
Per Serving | Calories 77
Protein 4.2 g | Carbs 8.8 g | Fat 2.8 g
Per Serving | Calories 239
Protein 13.5 g | Carbs 26.5 g | Fat 8.2 g
Per Serving | Calories 125
Protein 4.4 g | Carbs 11.4 g | Fat 8.8 g
Per Serving | Calories 81
Protein 2.6 g | Carbs 4.7 g | Fat 5.8 g
Per Serving | Calories 100
Protein 3.2 g | Carbs 15 g | Fat 2.9 g