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Soup , beef canned chunky ready-to-serve - Nutrition Facts and detailed Analysis
80

Soup, beef, canned, chunky, ready-to-serve

Soup, beef, canned, chunky, ready-to-serve has a low-calorie, low-carb, low-fat and average-protein content. It is a good source of Vitamin A.

The food contains 8.17g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.88 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. The omega-3 content is low.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Soup.

Based on the composite nutritive standing Soup, beef, canned, chunky, ready-to-serve has been given a composite ranking of 80, and on a regular basis.

Calorie Breakdown

 Calories from Protein27%
 Calories from Fat27%
 Calories from Carbs46%

Why this is good for you

  • Very low in Cholesterol
  • High in Vitamin A

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietAVERAGE

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1088 IU21.8%Top 10%Very High
Retinol54 mcg
Alpha Carotene234 mcg
Beta Carotene536 mcg
Beta Cryptoxanthin0 mcg
Lycopene1325 mcg
Vitamin C2.9 mg4.9%Mid 40%Average
Vitamin K3.1 mcg3.9%Mid 40%Average
Thiamin0.04 mg2.8%Mid 40%Average
Riboflavin0.08 mg4.9%Mid 40%Average
Niacin1.1 mg5.6%Mid 40%Average
Vitamin B60.04 mg2.1%Mid 40%Average
Folate6 mcg1.5%Mid 40%Average
Pantothenic Acid0.17 mg1.7%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium13 mg1.3%Mid 40%Average
Iron0.96 mg5.3%Mid 40%Average
Magnesium0 mg
Phosphorus50 mg5%Mid 40%Average
Potassium140 mg4%Mid 40%Average
Sodium361 mg15%Mid 40%Average
Zinc1.1 mg7.2%Mid 40%Average
Copper0.08 mg4.2%Mid 40%Average
Manganese0.08 mg4.2%Mid 40%Average
Selenium2.5 mcg3.6%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate8.2 g2.7%Mid 40%Average
Dietary Fiber0.58 g2.3%Mid 40%Average
Sugars0.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.9 g9.8%Mid 40%Average
Tryptophan0 mg
Threonine0.2 mg
Isoleucine0.3 mg
Leucine0.4 mg
Lysine0.4 mg
Methionine0.1 mg
Cystine0 mg
Phenylalanine0.2 mg
Tyrosine0.2 mg
Valine0.3 mg
Arginine0.3 mg
Histidine0.1 mg
Alanine0.3 mg
Aspartic Acid0.5 mg
Glutamic Acid0.9 mg
Glycine0.3 mg
Proline0.2 mg
Serine0.2 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.1 g3.3%Mid 40%Average
Saturated Fat1 g5.2%Mid 40%Average
Monounsaturated Fat0.9 g
Polyunsaturated Fat0.1 g
Total Omega 3 Fatty Acids0 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water83.3 g
Ash1.5 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 170 Calories from Fat 46

% Daily Value *

Total Fat 5.1 g 7.8%

Saturated Fat 2.5 g 12.5%

Trans Fat

Cholesterol 14.4 mg 4.8%

Sodium 866.4 mg 36.1%

Total Carbohydrates 19.6 g 6.5%

Dietary Fiber 1.4 g5.6%

Sugars 1.9 g

Protein 11.7 g 23.4%

Vitamin A 52.2% Vitamin C 11.7%

Calcium 3.1% Iron 12.8%

*Based on a 2000 Calorie diet

Source: http://calorielab.com/foods/beef-soup/soup-beef-canned-chunky-ready-to-serve/127/06070/1 Embed Table:

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