Sonny's Real Pit Bar-B-Q - Pulled Beef Brisket Sandwich On Garlic Bread has a very high-calorie, high-carb, very high-fat and very high-protein content.
The food contains 65g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 39 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and high in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 59, for Sonny's Real Pit Bar-B-Q - Pulled Beef Brisket Sandwich On Garlic Bread, and we advise that this food in moderation.
Calories from Protein | 18% | |
Calories from Fat | 53% | |
Calories from Carbs | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 65 g | 21.7% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 10 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 39 g | 78% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 52 g | 80% | ||
Saturated Fat | 17 g | 85% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 3 g |
Serving size
Amount Per Serving
Calories 876 Calories from Fat 471
% Daily Value *
Total Fat 52 g 80%
Saturated Fat 17 g 85%
Trans Fat 3 g
Cholesterol 96 mg 32%
Sodium 1105 mg 46%
Total Carbohydrates 65 g 21.7%
Dietary Fiber 2 g8%
Sugars 10 g
Protein 39 g 78%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 716
Protein 37 g | Carbs 50 g | Fat 41 g
Per Serving | Calories 153
Protein 12.6 g | Carbs 15 g | Fat 4.5 g
Per Serving | Calories 701
Protein 74 g | Carbs 26 g | Fat 32 g
Per 100g | Calories 653
Protein 33 g | Carbs 3 g | Fat 56 g
Per 100g | Calories 5625
Protein 606 g | Carbs 17 g | Fat 348 g
Per 100g | Calories 774
Protein 46 g | Carbs 54 g | Fat 43 g
Per 100g | Calories 120
Protein 0 g | Carbs 5 g | Fat 11 g