Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Sole with Couscous and Vegetables - Recipe and Nutrition Facts
94

Sole with Couscous and Vegetables Recipe

Sole with Couscous and Vegetables has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin A and Vitamin C.

The food contains 19.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 94, for Sole with Couscous and Vegetables, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein16%
 Calories from Fat59%
 Calories from Carbs25%

Why this is good for you

  • High in Protein
  • Very high in Vitamin A
  • Very high in Vitamin C
  • High in Vitamin E
  • Low in Cholesterol
  • High in Dietary Fiber

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A8095 IU161.9%
Vitamin C77.5 mg129.2%
Vitamin D0 IU
Vitamin E5.1 mg16.9%
Thiamin0.18 mg11.8%
Riboflavin0.2 mg11.7%
Niacin2 mg10.1%
Vitamin B60.29 mg14.7%
Folate46 mcg11.5%
Vitamin B120 mcg
Pantothenic Acid0.36 mg3.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium73 mg7.3%
Iron2.6 mg14.5%
Magnesium97.6 mg24.4%
Phosphorus195 mg19.5%
Potassium492.6 mg14.1%
Sodium47.9 mg2%
Zinc1.7 mg11.1%
Copper0.45 mg22.4%
Manganese1.9 mg96.1%
Selenium7.1 mcg10.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate19.6 g6.5%
Dietary Fiber5.1 g20.4%
Sugars3.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein12.1 g24.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat20.4 g31.4%
Saturated Fat1.7 g8.5%
Monounsaturated Fat9.5 g
Polyunsaturated Fat6.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 295 Calories from Fat 0

% Daily Value *

Total Fat 20.4 g 31.4%

Saturated Fat 1.7 g 8.5%

Trans Fat

Cholesterol 15 mg 5%

Sodium 47.9 mg 2%

Total Carbohydrates 19.6 g 6.5%

Dietary Fiber 5.1 g20.4%

Sugars 3.8 g

Protein 12.1 g 24.2%

Vitamin A 161.9% Vitamin C 129.2%

Calcium 7.3% Iron 14.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=765006 Embed Table:

Related Searches

31

Pan-Seared Petrale Sole with Local..

Per Serving | Calories 390
Protein 45 g | Carbs 21 g | Fat 15 g

32

My Steamed Sole and Vegetables

Per Serving | Calories 71
Protein 12.6 g | Carbs 2.3 g | Fat 0.79 g

77

Sonn's W.W. Pasta & Salsa

Per Serving | Calories 135
Protein 7.3 g | Carbs 24.7 g | Fat 1.1 g

26

Sauted Tilapia with Lemon-Peppercorn..

Per Serving | Calories 263
Protein 30.1 g | Carbs 12.6 g | Fat 10.7 g

64

Salmon in Lemon Herb Cream Sauce

Per Serving | Calories 122
Protein 17 g | Carbs 0.5 g | Fat 5.2 g

64

Turkey Curry Cutlets

Per Serving | Calories 277
Protein 39.2 g | Carbs 11.3 g | Fat 7.4 g