Soft Pretzels has a average-calorie, high-carb, average-fat and average-protein content.
The food contains 68.94g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8.18 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Snack.
Based on the composite nutritive standing Soft Pretzels has been given a composite ranking of 18, and sparingly.
Calories from Protein | 10% | |
Calories from Fat | 8% | |
Calories from Carbs | 82% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 22.9 mg | 2.3% | Mid 40% | Average |
Potassium | 87.5 mg | 2.5% | Bottom 30% | Low |
Sodium | 1394.9 mg | 58.1% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 68.9 g | 23% | Top 10% | Very High |
Dietary Fiber | 1.8 g | 7.1% | Mid 40% | Average |
Sugars | 0.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.2 g | 16.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3 g | 4.7% | Mid 40% | Average |
Saturated Fat | 0.64 g | 3.2% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 210 Calories from Fat 17
% Daily Value *
Total Fat 1.9 g 2.9%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 2 mg 0.7%
Sodium 870 mg 36.3%
Total Carbohydrates 43 g 14.3%
Dietary Fiber 1.1 g4.4%
Sugars 0.2 g
Protein 5.1 g 10.2%
Vitamin A Vitamin C
Calcium 1.4% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 363
Protein 11.1 g | Carbs 81.7 g | Fat 2.6 g
Per 100g | Calories 406
Protein 8.8 g | Carbs 84.7 g | Fat 3.5 g
Per 100g | Calories 481
Protein 16 g | Carbs 51.3 g | Fat 22.4 g
Per 100g | Calories 353
Protein 11.8 g | Carbs 70.5 g | Fat 7.3 g
Per 100g | Calories 363
Protein 11.1 g | Carbs 81.7 g | Fat 2.6 g
Per 100g | Calories 406
Protein 8.8 g | Carbs 84.7 g | Fat 3.5 g
Per 100g | Calories 449
Protein 1.6 g | Carbs 67.3 g | Fat 19.2 g
Per 100g | Calories 449
Protein 6.4 g | Carbs 54.5 g | Fat 22.4 g