Soda Bread Muffin Rolls has a low-calorie, average-carb, low-fat and average-protein content.
The food contains 20.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to European cuisine.
Based on the composite nutritive standing Soda Bread Muffin Rolls has been given a composite ranking of 84, and on a regular basis.
Calories from Protein | 17% | |
Calories from Fat | 8% | |
Calories from Carbs | 75% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 185 IU | 3.7% | ||
Vitamin C | 0 mg | |||
Vitamin D | 11.6 IU | 2.9% | ||
Vitamin E | 0.14 mg | 0.47% | ||
Thiamin | 0.03 mg | 1.7% | ||
Riboflavin | 0.16 mg | 9.6% | ||
Niacin | 0.02 mg | 0.1% | ||
Vitamin B6 | 0.01 mg | 0.7% | ||
Folate | 10.8 mcg | 2.7% | ||
Vitamin B12 | 0.32 mcg | 5.4% | ||
Pantothenic Acid | 0.17 mg | 1.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 39 mg | 3.9% | ||
Iron | 0.27 mg | 1.5% | ||
Magnesium | 2.8 mg | 0.7% | ||
Phosphorus | 21 mg | 2.1% | ||
Potassium | 47.3 mg | 1.4% | ||
Sodium | 1 mg | 0% | ||
Zinc | 0.14 mg | 0.9% | ||
Copper | 0 mg | 0.2% | ||
Manganese | 0 mg | 0.2% | ||
Selenium | 2.9 mcg | 4.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.8 g | 6.9% | ||
Dietary Fiber | 3.1 g | 12.4% | ||
Sugars | 2.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.6 g | 9.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1 g | 1.5% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 98 Calories from Fat 0
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 0.1 mg 0.03%
Sodium 1 mg 0%
Total Carbohydrates 20.8 g 6.9%
Dietary Fiber 3.1 g12.4%
Sugars 2.3 g
Protein 4.6 g 9.2%
Vitamin A 3.7% Vitamin C
Calcium 3.9% Iron 1.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 117
Protein 4 g | Carbs 10.9 g | Fat 7 g
Per Serving | Calories 279
Protein 6.2 g | Carbs 43.5 g | Fat 9.2 g
Per Serving | Calories 29
Protein 0.62 g | Carbs 4.5 g | Fat 0.93 g
Per Serving | Calories 392
Protein 10.2 g | Carbs 63.8 g | Fat 10.1 g
Per Serving | Calories 105
Protein 3.3 g | Carbs 17.5 g | Fat 3.2 g
Per Serving | Calories 214
Protein 4.7 g | Carbs 24.8 g | Fat 10.3 g
Per Serving | Calories 125
Protein 3.5 g | Carbs 18.4 g | Fat 5.1 g
Per Serving | Calories 175
Protein 4 g | Carbs 29.9 g | Fat 5.2 g