Smoothie, Strawberry & Banana has a average-calorie, average-carb, low-fat and very high-protein content. It is a good source of Calcium and Vitamin C.
The food contains 38.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 27.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Smoothie, Strawberry & Banana has been given a composite ranking of 73, and in moderation.
Calories from Protein | 38% | |
Calories from Fat | 8% | |
Calories from Carbs | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 65 IU | 1.3% | ||
Vitamin C | 48.5 mg | 80.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.28 mg | 0.93% | ||
Thiamin | 0.04 mg | 2.7% | ||
Riboflavin | 0.11 mg | 6.7% | ||
Niacin | 0.5 mg | 2.5% | ||
Vitamin B6 | 0.39 mg | 19.4% | ||
Folate | 24.8 mcg | 6.2% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.42 mg | 4.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 315 mg | 31.5% | ||
Iron | 0.52 mg | 2.9% | ||
Magnesium | 25.2 mg | 6.3% | ||
Phosphorus | 27 mg | 2.7% | ||
Potassium | 865.3 mg | 24.7% | ||
Sodium | 139.3 mg | 5.8% | ||
Zinc | 0.23 mg | 1.5% | ||
Copper | 0.1 mg | 5.1% | ||
Manganese | 0.32 mg | 15.9% | ||
Selenium | 1.3 mcg | 1.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 38.9 g | 13% | ||
Dietary Fiber | 3.7 g | 14.8% | ||
Sugars | 29.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 27.6 g | 55.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.6 g | 4% | ||
Saturated Fat | 0.4 g | 2% | ||
Monounsaturated Fat | 0.6 g | |||
Polyunsaturated Fat | 1.5 g |
Serving size
Amount Per Serving
Calories 279 Calories from Fat 0
% Daily Value *
Total Fat 2.6 g 4%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 0 mg
Sodium 139.3 mg 5.8%
Total Carbohydrates 38.9 g 13%
Dietary Fiber 3.7 g14.8%
Sugars 29.4 g
Protein 27.6 g 55.2%
Vitamin A 1.3% Vitamin C 80.9%
Calcium 31.5% Iron 2.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 361
Protein 10.9 g | Carbs 53.3 g | Fat 11.7 g
Per Serving | Calories 194
Protein 3.3 g | Carbs 38.7 g | Fat 0.5 g
Per Serving | Calories 70
Protein 2.7 g | Carbs 12.9 g | Fat 1.2 g
Per Serving | Calories 126
Protein 4.9 g | Carbs 27.3 g | Fat 0.6 g
Per Serving | Calories 185
Protein 7.4 g | Carbs 39.9 g | Fat 0.5 g
Per Serving | Calories 42
Protein 3.1 g | Carbs 7.2 g | Fat 0.3 g
Per Serving | Calories 219
Protein 3.1 g | Carbs 53.4 g | Fat 1.3 g
Per Serving | Calories 132
Protein 16 g | Carbs 19.8 g | Fat 3.7 g