Smoothie - Orange Sweet Potato has a high-calorie, very high-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin C, Vitamin D, Riboflavin and Folate.
The food contains 75.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 84, for Smoothie - Orange Sweet Potato, and we advise that this food on a regular basis.
Calories from Protein | 13% | |
Calories from Fat | 8% | |
Calories from Carbs | 79% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 4915 IU | 98.3% | ||
Vitamin C | 68.5 mg | 114.1% | ||
Vitamin D | 126.8 IU | 31.7% | ||
Vitamin E | 1.5 mg | 5.1% | ||
Thiamin | 0.27 mg | 18.2% | ||
Riboflavin | 0.57 mg | 33.3% | ||
Niacin | 0.86 mg | 4.3% | ||
Vitamin B6 | 0.33 mg | 16.7% | ||
Folate | 109.2 mcg | 27.3% | ||
Vitamin B12 | 1.1 mcg | 17.9% | ||
Pantothenic Acid | 1.3 mg | 13.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 365 mg | 36.5% | ||
Iron | 1.7 mg | 9.2% | ||
Magnesium | 80 mg | 20% | ||
Phosphorus | 275 mg | 27.5% | ||
Potassium | 1 mg | 0% | ||
Sodium | 169.7 mg | 7.1% | ||
Zinc | 1.7 mg | 11.1% | ||
Copper | 0.18 mg | 8.8% | ||
Manganese | 0.66 mg | 33.1% | ||
Selenium | 9.7 mcg | 13.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 75.1 g | 25% | ||
Dietary Fiber | 11.8 g | 47.2% | ||
Sugars | 35.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.4 g | 24.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.4 g | 5.2% | ||
Saturated Fat | 1.8 g | 9% | ||
Monounsaturated Fat | 0.8 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 368 Calories from Fat 0
% Daily Value *
Total Fat 3.4 g 5.2%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 12.2 mg 4.1%
Sodium 169.7 mg 7.1%
Total Carbohydrates 75.1 g 25%
Dietary Fiber 11.8 g47.2%
Sugars 35.2 g
Protein 12.4 g 24.8%
Vitamin A 98.3% Vitamin C 114.1%
Calcium 36.5% Iron 9.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 347
Protein 3.3 g | Carbs 66.2 g | Fat 8.3 g
Per Serving | Calories 297
Protein 22.6 g | Carbs 35.2 g | Fat 6.9 g
Per Serving | Calories 424
Protein 7.2 g | Carbs 98.6 g | Fat 0.5 g
Per Serving | Calories 298
Protein 32 g | Carbs 30.4 g | Fat 4.9 g
Per Serving | Calories 175
Protein 3.5 g | Carbs 26.1 g | Fat 6.2 g
Per Serving | Calories 178
Protein 5.1 g | Carbs 25.5 g | Fat 6.9 g
Per Serving | Calories 190
Protein 9.7 g | Carbs 27.2 g | Fat 4.7 g
Per Serving | Calories 135
Protein 6.9 g | Carbs 27.6 g | Fat 1.2 g