Smoothie - Good For the AM has a average-calorie, high-carb, low-fat and average-protein content. It is a good source of Vitamin B6 and Vitamin C.
The food contains 58.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Smoothie - Good For the AM has been given a composite ranking of 87, and on a regular basis.
Calories from Protein | 7% | |
Calories from Fat | 3% | |
Calories from Carbs | 90% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 590 IU | 11.8% | ||
Vitamin C | 65.2 mg | 108.6% | ||
Vitamin D | 40 IU | 10% | ||
Vitamin E | 1.3 mg | 4.4% | ||
Thiamin | 0.11 mg | 7.3% | ||
Riboflavin | 0.19 mg | 11.2% | ||
Niacin | 1.4 mg | 6.9% | ||
Vitamin B6 | 0.71 mg | 35.4% | ||
Folate | 44.4 mcg | 11.1% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.48 mg | 4.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 130 mg | 13% | ||
Iron | 1.3 mg | 7.2% | ||
Magnesium | 48.8 mg | 12.2% | ||
Phosphorus | 119 mg | 11.9% | ||
Potassium | 798.6 mg | 22.8% | ||
Sodium | 51.4 mg | 2.1% | ||
Zinc | 0.41 mg | 2.7% | ||
Copper | 0.22 mg | 11% | ||
Manganese | 0.7 mg | 34.8% | ||
Selenium | 2.5 mcg | 3.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 58.2 g | 19.4% | ||
Dietary Fiber | 7 g | 28% | ||
Sugars | 14 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.6 g | 9.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.9 g | 1.4% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 233 Calories from Fat 0
% Daily Value *
Total Fat 0.9 g 1.4%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 0 mg
Sodium 51.4 mg 2.1%
Total Carbohydrates 58.2 g 19.4%
Dietary Fiber 7 g28%
Sugars 14 g
Protein 4.6 g 9.2%
Vitamin A 11.8% Vitamin C 108.6%
Calcium 13% Iron 7.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 150
Protein 3.4 g | Carbs 24.4 g | Fat 2.1 g
Per Serving | Calories 323
Protein 39.5 g | Carbs 37.5 g | Fat 4.3 g
Per Serving | Calories 178
Protein 9.9 g | Carbs 25.2 g | Fat 3.7 g
Per Serving | Calories 167
Protein 2.1 g | Carbs 41.8 g | Fat 0.9 g
Per Serving | Calories 534
Protein 21.7 g | Carbs 93.7 g | Fat 10.1 g
Per Serving | Calories 150
Protein 3.4 g | Carbs 24.4 g | Fat 2.1 g
Per Serving | Calories 178
Protein 9.9 g | Carbs 25.2 g | Fat 3.7 g
Per Serving | Calories 126
Protein 9.2 g | Carbs 20.1 g | Fat 0.8 g