Smoothie: Banana, strawberry, yogurt. (Makes 2 2c servings) has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Vitamin B6 and Vitamin C.
The food contains 42.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Smoothie: Banana, strawberry, yogurt. (Makes 2 2c servings) has been given a composite ranking of 79, and in moderation.
Calories from Protein | 11% | |
Calories from Fat | 2% | |
Calories from Carbs | 87% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 95 IU | 1.9% | ||
Vitamin C | 37.5 mg | 62.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.4 mg | 1.3% | ||
Thiamin | 0.05 mg | 3.3% | ||
Riboflavin | 0.1 mg | 6% | ||
Niacin | 0.74 mg | 3.7% | ||
Vitamin B6 | 0.45 mg | 22.7% | ||
Folate | 26.8 mcg | 6.7% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.28 mg | 2.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 194 mg | 19.4% | ||
Iron | 0.79 mg | 4.4% | ||
Magnesium | 31.2 mg | 7.8% | ||
Phosphorus | 25 mg | 2.5% | ||
Potassium | 407.3 mg | 11.6% | ||
Sodium | 74.6 mg | 3.1% | ||
Zinc | 0.21 mg | 1.4% | ||
Copper | 0.12 mg | 6.1% | ||
Manganese | 0.33 mg | 16.5% | ||
Selenium | 1.3 mcg | 1.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 42.4 g | 14.1% | ||
Dietary Fiber | 4.9 g | 19.6% | ||
Sugars | 19.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.6 g | 11.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.4 g | 0.62% | ||
Saturated Fat | 0.1 g | 0.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 185 Calories from Fat 0
% Daily Value *
Total Fat 0.4 g 0.62%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 0 mg
Sodium 74.6 mg 3.1%
Total Carbohydrates 42.4 g 14.1%
Dietary Fiber 4.9 g19.6%
Sugars 19.9 g
Protein 5.6 g 11.2%
Vitamin A 1.9% Vitamin C 62.5%
Calcium 19.4% Iron 4.4%
*Based on a 2000 Calorie diet
Per 100g | Calories 25
Protein 0 g | Carbs 6 g | Fat 0 g
Per 100g | Calories 140
Protein 1 g | Carbs 35 g | Fat 0 g
Per Serving | Calories 354
Protein 9.9 g | Carbs 57.6 g | Fat 11.2 g
Per Serving | Calories 122
Protein 4.8 g | Carbs 23.4 g | Fat 1.6 g
Per Serving | Calories 198
Protein 15.1 g | Carbs 18.9 g | Fat 8.2 g
Per Serving | Calories 343
Protein 18.7 g | Carbs 69.1 g | Fat 3.4 g
Per Serving | Calories 189
Protein 1.8 g | Carbs 43.3 g | Fat 0.4 g
Per Serving | Calories 309
Protein 4.2 g | Carbs 46.6 g | Fat 15.4 g