Smoky Bacon and Blue Cheese Chicken Salad Pitas has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 41g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 22 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Smoky Bacon and Blue Cheese Chicken Salad Pitas has been given a composite ranking of 65, and in moderation.
Calories from Protein | 23% | |
Calories from Fat | 35% | |
Calories from Carbs | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 150 mg | 15% | ||
Iron | 2.7 mg | 15% | ||
Potassium | 550 mg | 15.7% | ||
Sodium | 620 mg | 25.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 41 g | 13.7% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22 g | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15 g | 23.1% | ||
Saturated Fat | 4.5 g | 22.5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 380 Calories from Fat 140
% Daily Value *
Total Fat 15 g 23.1%
Saturated Fat 4.5 g 22.5%
Trans Fat 0 g
Cholesterol 45 mg 15%
Sodium 620 mg 25.8%
Total Carbohydrates 41 g 13.7%
Dietary Fiber 5 g20%
Sugars 7 g
Protein 22 g 44%
Vitamin A 70% Vitamin C 25%
Calcium 15% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 320
Protein 6 g | Carbs 18 g | Fat 26 g
Per Serving | Calories 760
Protein 17 g | Carbs 48 g | Fat 56 g
Per Serving | Calories 200
Protein 5 g | Carbs 22 g | Fat 10 g
Per Serving | Calories 440
Protein 21 g | Carbs 8 g | Fat 37 g
Per Serving | Calories 280
Protein 24 g | Carbs 25 g | Fat 11 g
Per Serving | Calories 120
Protein 5 g | Carbs 21 g | Fat 2.5 g
Per Serving | Calories 190
Protein 5 g | Carbs 14 g | Fat 13 g
Per Serving | Calories 470
Protein 10 g | Carbs 39 g | Fat 32 g