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Smoked Turkey Sausage w/ Beans - Recipe and Nutrition Facts
59

Smoked Turkey Sausage w/ Beans Recipe

Smoked Turkey Sausage w/ Beans has a average-calorie, average-carb, average-fat and high-protein content.

The food contains 25.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 59, for Smoked Turkey Sausage w/ Beans, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein24%
 Calories from Fat36%
 Calories from Carbs40%

Why this is good for you

  • Very high in Protein
  • High in Dietary Fiber

Why this is bad for you

  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A115 IU2.3%
Vitamin C10.9 mg18.1%
Vitamin D0 IU
Vitamin E0.1 mg0.33%
Thiamin0.01 mg0.7%
Riboflavin0.01 mg0.6%
Niacin0.1 mg0.5%
Vitamin B60.03 mg1.6%
Folate10.4 mcg2.6%
Vitamin B120 mcg
Pantothenic Acid0.02 mg0.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium41 mg4.1%
Iron2.8 mg15.6%
Magnesium17.2 mg4.3%
Phosphorus120 mg12%
Potassium156.6 mg4.5%
Sodium796.6 mg33.2%
Zinc1.3 mg8.4%
Copper0.13 mg6.4%
Manganese0.04 mg1.8%
Selenium0.07 mcg0.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate25.2 g8.4%
Dietary Fiber6.4 g25.6%
Sugars8.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein15.2 g30.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.3 g15.8%
Saturated Fat2.2 g11%
Monounsaturated Fat5.3 g
Polyunsaturated Fat2.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 236 Calories from Fat 0

% Daily Value *

Total Fat 10.3 g 15.8%

Saturated Fat 2.2 g 11%

Trans Fat

Cholesterol 37 mg 12.3%

Sodium 796.6 mg 33.2%

Total Carbohydrates 25.2 g 8.4%

Dietary Fiber 6.4 g25.6%

Sugars 8.1 g

Protein 15.2 g 30.4%

Vitamin A 2.3% Vitamin C 18.1%

Calcium 4.1% Iron 15.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=210941 Embed Table:

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