Smoked Sturgeon and Caramelized Onion Cheesecake has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Calcium and Vitamin A.
The food contains 21g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 28 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Smoked Sturgeon and Caramelized Onion Cheesecake has been given a composite ranking of 15, and sparingly.
Calories from Protein | 15% | |
Calories from Fat | 74% | |
Calories from Carbs | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 450 mg | 45% | ||
Iron | 2.7 mg | 15% | ||
Potassium | 420 mg | 12% | ||
Sodium | 1420 mg | 59.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21 g | 7% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28 g | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 63 g | 96.9% | ||
Saturated Fat | 35 g | 175% |
Serving size
Amount Per Serving
Calories 760 Calories from Fat 560
% Daily Value *
Total Fat 63 g 96.9%
Saturated Fat 35 g 175%
Trans Fat
Cholesterol 290 mg 96.7%
Sodium 1420 mg 59.2%
Total Carbohydrates 21 g 7%
Dietary Fiber 1 g4%
Sugars 6 g
Protein 28 g 56%
Vitamin A 50% Vitamin C 6%
Calcium 45% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 80
Protein 2 g | Carbs 9 g | Fat 4 g
Per Serving | Calories 580
Protein 20 g | Carbs 55 g | Fat 32 g
Per Serving | Calories 130
Protein 0 g | Carbs 15 g | Fat 7 g
Per Serving | Calories 130
Protein 5 g | Carbs 14 g | Fat 6 g
Per Serving | Calories 290
Protein 7 g | Carbs 26 g | Fat 19 g
Per Serving | Calories 620
Protein 7 g | Carbs 80 g | Fat 33 g
Per Serving | Calories 60
Protein 0 g | Carbs 8 g | Fat 2.5 g
Per Serving | Calories 290
Protein 2 g | Carbs 47 g | Fat 10 g