Smoked Sausage, Butternut Squash and Wild Rice Soup has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium and Vitamin A.
The food contains 37g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 27 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and average in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Soup.
Based on the composite nutritive standing Smoked Sausage, Butternut Squash and Wild Rice Soup has been given a composite ranking of 42, and in moderation.
Calories from Protein | 22% | |
Calories from Fat | 47% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 300 mg | 30% | ||
Iron | 1.8 mg | 10% | ||
Potassium | 780 mg | 22.3% | ||
Sodium | 1760 mg | 73.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 37 g | 12.3% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 10 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 27 g | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 25 g | 38.5% | ||
Saturated Fat | 8 g | 40% | ||
Total Trans Fatty Acids | 0.5 g |
Serving size
Amount Per Serving
Calories 480 Calories from Fat 230
% Daily Value *
Total Fat 25 g 38.5%
Saturated Fat 8 g 40%
Trans Fat 0.5 g
Cholesterol 60 mg 20%
Sodium 1760 mg 73.3%
Total Carbohydrates 37 g 12.3%
Dietary Fiber 3 g12%
Sugars 10 g
Protein 27 g 54%
Vitamin A 100% Vitamin C 20%
Calcium 30% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 131
Protein 3.3 g | Carbs 20.3 g | Fat 4.1 g
Per Serving | Calories 350
Protein 8 g | Carbs 57 g | Fat 10 g
Per Serving | Calories 247
Protein 5.3 g | Carbs 60 g | Fat 0.3 g
Per Serving | Calories 90
Protein 7 g | Carbs 9 g | Fat 2.5 g
Per Serving | Calories 130
Protein 6 g | Carbs 19 g | Fat 3.5 g
Per Serving | Calories 110
Protein 3 g | Carbs 8 g | Fat 8 g
Per Serving | Calories 920
Protein 55 g | Carbs 19 g | Fat 68 g