Smoked Salmon and Egg Salad Tea Sandwiches has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Iron, Vitamin B12, Vitamin D, Riboflavin, Niacin and Folate.
The food contains 40.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 20.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA.
It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 20, for Smoked Salmon and Egg Salad Tea Sandwiches, and we advise that this food sparingly.
Calories from Protein | 22% | |
Calories from Fat | 35% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 299 IU | 6% | Top 30% | High |
Retinol | 71.3 mcg | |||
Vitamin C | 0.51 mg | 0.85% | Mid 40% | Average |
Vitamin D | 137.9 IU | 34.5% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 0.51 mg | 30.2% | Top 10% | Very High |
Niacin | 2.6 mg | 12.8% | Top 30% | High |
Vitamin B6 | 0 mg | |||
Folate | 62.6 mcg | 15.6% | Top 30% | High |
Folic Acid | 33.3 mcg | |||
Vitamin B12 | 1 mcg | 17.1% | Top 10% | Very High |
Pantothenic Acid | 1 mg | 10.3% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 86.2 mg | 8.6% | Top 30% | High |
Iron | 2.1 mg | 11.4% | Top 30% | High |
Magnesium | 16.9 mg | 4.2% | Mid 40% | Average |
Phosphorus | 144.6 mg | 14.5% | Top 30% | High |
Potassium | 126.7 mg | 3.6% | Mid 40% | Average |
Sodium | 465 mg | 19.4% | Top 30% | High |
Zinc | 1 mg | 6.8% | Top 30% | High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 23.6 mcg | 33.7% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.8 g | 6.9% | Mid 40% | Average |
Dietary Fiber | 0.92 g | 3.7% | Mid 40% | Average |
Sugars | 2.2 g | |||
Glucose | 0.5 mg | |||
Fructose | 0.5 mg | |||
Lactose | 0 mg | |||
Maltose | 0.5 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.7 g | 21.4% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0.5 mg | |||
Isoleucine | 0.5 mg | |||
Leucine | 0.5 mg | |||
Lysine | 0.5 mg | |||
Methionine | 0.5 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.5 mg | |||
Tyrosine | 0.5 mg | |||
Valine | 0.5 mg | |||
Arginine | 0.5 mg | |||
Histidine | 0.5 mg | |||
Alanine | 0.5 mg | |||
Aspartic Acid | 1 mg | |||
Glutamic Acid | 2.1 mg | |||
Glycine | 0.5 mg | |||
Proline | 0.5 mg | |||
Serine | 0.5 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.6 g | 11.8% | Mid 40% | Average |
Saturated Fat | 2.2 g | 10.8% | Mid 40% | Average |
Monounsaturated Fat | 2.6 g | |||
Polyunsaturated Fat | 2.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.5 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 387 Calories from Fat 134
% Daily Value *
Total Fat 14.9 g 22.9%
Saturated Fat 4.2 g 21%
Trans Fat
Cholesterol 328.7 mg 109.6%
Sodium 906.8 mg 37.8%
Total Carbohydrates 40.6 g 13.5%
Dietary Fiber 1.8 g7.2%
Sugars 4.3 g
Protein 20.9 g 41.8%
Vitamin A 11.7% Vitamin C 1.7%
Calcium 16.8% Iron 22.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 181
Protein 10.4 g | Carbs 18.4 g | Fat 7.2 g
Per Serving | Calories 129
Protein 11 g | Carbs 10.1 g | Fat 4.7 g
Per Serving | Calories 368
Protein 28.2 g | Carbs 36.2 g | Fat 12.3 g
Per Serving | Calories 171
Protein 10.1 g | Carbs 11.2 g | Fat 9.5 g
Per Serving | Calories 173
Protein 16.5 g | Carbs 17.8 g | Fat 3.3 g
Per Serving | Calories 176
Protein 2.6 g | Carbs 25.1 g | Fat 7.6 g
Per Serving | Calories 138
Protein 12 g | Carbs 5.1 g | Fat 7.8 g
Per Serving | Calories 174
Protein 5.1 g | Carbs 8.5 g | Fat 13.6 g