Smoked Ham Stuffed Perogies has a very high-calorie, very high-carb, high-fat and very high-protein content. It is a good source of Calcium and Iron.
The food contains 103g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 26 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It gives a good yield of Iron at 5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing Smoked Ham Stuffed Perogies has been given a composite ranking of 50, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 26% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 8 IU | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 237 mg | 23.7% | ||
Iron | 5 mg | 27.8% | ||
Potassium | 369 mg | 10.5% | ||
Sodium | 852 mg | 35.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 103 g | 34.3% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26 g | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20 g | 30.8% | ||
Saturated Fat | 9 g | 45% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 708 Calories from Fat 182
% Daily Value *
Total Fat 20 g 30.8%
Saturated Fat 9 g 45%
Trans Fat 0 g
Cholesterol 99 mg 33%
Sodium 852 mg 35.5%
Total Carbohydrates 103 g 34.3%
Dietary Fiber 5 g20%
Sugars 2 g
Protein 26 g 52%
Vitamin A 0.2% Vitamin C
Calcium 23.7% Iron 27.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 300
Protein 20 g | Carbs 27 g | Fat 14 g
Per 100g | Calories 115
Protein 16.7 g | Carbs 2.86 g | Fat 3.7 g
Per Serving | Calories 165
Protein 11 g | Carbs 21 g | Fat 5 g
Per Serving | Calories 584
Protein 32 g | Carbs 85 g | Fat 13 g
Per Serving | Calories 306
Protein 42 g | Carbs 12 g | Fat 11 g
Per Serving | Calories 601
Protein 32 g | Carbs 25 g | Fat 42 g
Per Serving | Calories 16
Protein 1 g | Carbs 2 g | Fat 0.31 g