Smoked-Bluefish Pt has a high-calorie, low-carb, very high-fat and high-protein content. It is a good source of Vitamin A.
The food contains 8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 21 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Smoked-Bluefish Pt has been given a composite ranking of 21, and sparingly.
Calories from Protein | 17% | |
Calories from Fat | 77% | |
Calories from Carbs | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 150 mg | 15% | ||
Iron | 0.36 mg | 2% | ||
Potassium | 470 mg | 13.4% | ||
Sodium | 390 mg | 16.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8 g | 2.7% | ||
Dietary Fiber | 0 g | |||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21 g | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 43 g | 66.2% | ||
Saturated Fat | 23 g | 115% |
Serving size
Amount Per Serving
Calories 500 Calories from Fat 380
% Daily Value *
Total Fat 43 g 66.2%
Saturated Fat 23 g 115%
Trans Fat
Cholesterol 165 mg 55%
Sodium 390 mg 16.3%
Total Carbohydrates 8 g 2.7%
Dietary Fiber 0 g
Sugars 4 g
Protein 21 g 42%
Vitamin A 40% Vitamin C 20%
Calcium 15% Iron 2%
*Based on a 2000 Calorie diet
Per Serving | Calories 50
Protein 1 g | Carbs 13 g | Fat 0 g
Per Serving | Calories 190
Protein 4 g | Carbs 23 g | Fat 9 g
Per Serving | Calories 110
Protein 0 g | Carbs 24 g | Fat 1.5 g
Per Serving | Calories 100
Protein 2 g | Carbs 25 g | Fat 0 g
Per Serving | Calories 730
Protein 52 g | Carbs 57 g | Fat 32 g
Per Serving | Calories 700
Protein 29 g | Carbs 39 g | Fat 46 g
Per Serving | Calories 450
Protein 19 g | Carbs 37 g | Fat 25 g
Per Serving | Calories 100
Protein 0 g | Carbs 7 g | Fat 8 g