smashburger - BBQ, Bacon & Cheddar Signature Recipe Burger Small Smash has a very high-calorie, high-carb, very high-fat and very high-protein content.
The food contains 52g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 38 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and high in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 17, for smashburger - BBQ, Bacon & Cheddar Signature Recipe Burger Small Smash, and we advise that this food sparingly.
Calories from Protein | 18% | |
Calories from Fat | 57% | |
Calories from Carbs | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 52 g | 17.3% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 11 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 38 g | 76% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 52 g | 80% | ||
Saturated Fat | 23 g | 115% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 1.5 g |
Serving size
Amount Per Serving
Calories 820 Calories from Fat 470
% Daily Value *
Total Fat 52 g 80%
Saturated Fat 23 g 115%
Trans Fat 1.5 g
Cholesterol 140 mg 46.7%
Sodium 2120 mg 88.3%
Total Carbohydrates 52 g 17.3%
Dietary Fiber 2 g8%
Sugars 11 g
Protein 38 g 76%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 1734
Protein 69 g | Carbs 110 g | Fat 112 g
Per 100g | Calories 1048
Protein 53 g | Carbs 53 g | Fat 70 g
Per Serving | Calories 411
Protein 25.2 g | Carbs 3.1 g | Fat 32.4 g
Per Serving | Calories 540
Protein 36.5 g | Carbs 49.2 g | Fat 22.7 g
Per 100g | Calories 510
Protein 18 g | Carbs 34 g | Fat 33 g
Per 100g | Calories 677
Protein 35 g | Carbs 36 g | Fat 46 g
Per 100g | Calories 160
Protein 10 g | Carbs 19 g | Fat 5 g
Per 100g | Calories 988
Protein 48 g | Carbs 59 g | Fat 63 g