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Slow cooker Puerco Mexicano - Recipe and Nutrition Facts
71

Slow cooker Puerco Mexicano Recipe

Slow cooker Puerco Mexicano has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.

The food contains 34.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 42.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 6.25 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Slow cooker Puerco Mexicano has been given a composite ranking of 71, and in moderation.

Calorie Breakdown

 Calories from Protein45%
 Calories from Fat18%
 Calories from Carbs37%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • High in Vitamin C
  • High in Riboflavin
  • Very high in Thiamin

Why this is bad for you

  • High in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A405 IU8.1%
Vitamin C14.3 mg23.9%
Vitamin D0 IU
Vitamin E0.7 mg2.3%
Thiamin1.2 mg80.8%
Riboflavin0.51 mg29.9%
Niacin6 mg30.1%
Vitamin B60.68 mg33.9%
Folate104 mcg26%
Vitamin B120.62 mcg10.4%
Pantothenic Acid1.1 mg11.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium128 mg12.8%
Iron6.2 mg34.7%
Magnesium107.6 mg26.9%
Phosphorus433 mg43.3%
Potassium1 mg0%
Sodium352 mg14.7%
Zinc4.6 mg30.8%
Copper0.58 mg28.9%
Manganese0.82 mg41.1%
Selenium56.4 mcg80.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate34.7 g11.6%
Dietary Fiber7.4 g29.6%
Sugars0.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein42.1 g84.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.4 g11.4%
Saturated Fat2.5 g12.5%
Monounsaturated Fat2.8 g
Polyunsaturated Fat0.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 374 Calories from Fat 0

% Daily Value *

Total Fat 7.4 g 11.4%

Saturated Fat 2.5 g 12.5%

Trans Fat

Cholesterol 89.5 mg 29.8%

Sodium 352 mg 14.7%

Total Carbohydrates 34.7 g 11.6%

Dietary Fiber 7.4 g29.6%

Sugars 0.2 g

Protein 42.1 g 84.2%

Vitamin A 8.1% Vitamin C 23.9%

Calcium 12.8% Iron 34.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=815383 Embed Table:

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