Sloppy Junk has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Niacin.
The food contains 3.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 17.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Based on the composite nutritive standing Sloppy Junk has been given a composite ranking of 24, and sparingly.
Calories from Protein | 26% | |
Calories from Fat | 70% | |
Calories from Carbs | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 150 IU | 3% | ||
Vitamin C | 0 mg | |||
Thiamin | 0.24 mg | 16% | ||
Niacin | 9.2 mg | 46% | ||
Vitamin B6 | 0.18 mg | 9% | ||
Folate | 8 mcg | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 110 mg | 11% | ||
Iron | 2.7 mg | 15% | ||
Magnesium | 24 mg | 6% | ||
Potassium | 211 mg | 6% | ||
Sodium | 905 mg | 37.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.1 g | 1% | ||
Dietary Fiber | 0 g | |||
Sugars | 0.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17.3 g | 34.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20.9 g | 32.2% | ||
Saturated Fat | 8.4 g | 42% |
Serving size
Amount Per Serving
Calories 272 Calories from Fat 188
% Daily Value *
Total Fat 20.9 g 32.2%
Saturated Fat 8.4 g 42%
Trans Fat
Cholesterol 60 mg 20%
Sodium 905 mg 37.7%
Total Carbohydrates 3.1 g 1%
Dietary Fiber 0 g
Sugars 0.6 g
Protein 17.3 g 34.6%
Vitamin A 3% Vitamin C
Calcium 11% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 60
Protein 0.4 g | Carbs 5.9 g | Fat 3.9 g
Per Serving | Calories 191
Protein 5.5 g | Carbs 17.7 g | Fat 12.8 g
Per Serving | Calories 69
Protein 0.8 g | Carbs 8.5 g | Fat 3.8 g
Per Serving | Calories 285
Protein 6.4 g | Carbs 28.6 g | Fat 16.4 g