Slim-fast shake plus extras has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin B6, Vitamin B12 and Riboflavin.
The food contains 54.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 22.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 71, for Slim-fast shake plus extras, and we advise that this food in moderation.
Calories from Protein | 22% | |
Calories from Fat | 27% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 350 IU | 7% | ||
Vitamin C | 6.4 mg | 10.6% | ||
Vitamin D | 63.2 IU | 15.8% | ||
Vitamin E | 0.26 mg | 0.87% | ||
Thiamin | 0.1 mg | 6.9% | ||
Riboflavin | 0.55 mg | 32.2% | ||
Niacin | 0.58 mg | 2.9% | ||
Vitamin B6 | 0.45 mg | 22.3% | ||
Folate | 30.4 mcg | 7.6% | ||
Vitamin B12 | 1.2 mcg | 20.4% | ||
Pantothenic Acid | 1.3 mg | 13.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 873 mg | 87.3% | ||
Iron | 0.32 mg | 1.8% | ||
Magnesium | 51.6 mg | 12.9% | ||
Phosphorus | 304 mg | 30.4% | ||
Potassium | 1 mg | 0% | ||
Sodium | 397.5 mg | 16.6% | ||
Zinc | 1.7 mg | 11.3% | ||
Copper | 0.09 mg | 4.5% | ||
Manganese | 0.1 mg | 5% | ||
Selenium | 8.7 mcg | 12.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 54.1 g | 18% | ||
Dietary Fiber | 6.9 g | 27.6% | ||
Sugars | 40 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22.9 g | 45.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.4 g | 19.1% | ||
Saturated Fat | 4 g | 20% | ||
Monounsaturated Fat | 4.4 g | |||
Polyunsaturated Fat | 0.7 g |
Serving size
Amount Per Serving
Calories 420 Calories from Fat 0
% Daily Value *
Total Fat 12.4 g 19.1%
Saturated Fat 4 g 20%
Trans Fat
Cholesterol 18.5 mg 6.2%
Sodium 397.5 mg 16.6%
Total Carbohydrates 54.1 g 18%
Dietary Fiber 6.9 g27.6%
Sugars 40 g
Protein 22.9 g 45.8%
Vitamin A 7% Vitamin C 10.6%
Calcium 87.3% Iron 1.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 117
Protein 0 g | Carbs 14.5 g | Fat 0 g
Per Serving | Calories 129
Protein 7.1 g | Carbs 17.1 g | Fat 4.2 g
Per Serving | Calories 345
Protein 4.4 g | Carbs 55.9 g | Fat 13.2 g
Per Serving | Calories 534
Protein 2.1 g | Carbs 138.1 g | Fat 0.7 g
Per Serving | Calories 385
Protein 34.4 g | Carbs 40.1 g | Fat 9.4 g
Per Serving | Calories 449
Protein 19.1 g | Carbs 59.8 g | Fat 14.4 g
Per Serving | Calories 366
Protein 13.9 g | Carbs 60.6 g | Fat 9.2 g
Per Serving | Calories 250
Protein 3.7 g | Carbs 61.1 g | Fat 1.7 g