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Slidog's Chicken Stroganoff - Recipe and Nutrition Facts
18

Slidog's Chicken Stroganoff Recipe

Slidog's Chicken Stroganoff has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin A.

The food contains 13.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Slidog's Chicken Stroganoff has been given a composite ranking of 18, and sparingly.

Calorie Breakdown

 Calories from Protein29%
 Calories from Fat39%
 Calories from Carbs31%

Why this is good for you

  • High in Protein
  • High in Vitamin A

Why this is bad for you

  • High in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1120 IU22.4%
Vitamin C1.6 mg2.7%
Vitamin D0 IU
Vitamin E0.02 mg0.07%
Thiamin0.02 mg1.6%
Riboflavin0.08 mg4.6%
Niacin0.12 mg0.6%
Vitamin B60.04 mg2.1%
Folate5.6 mcg1.4%
Vitamin B120.16 mcg2.6%
Pantothenic Acid0.17 mg1.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium124 mg12.4%
Iron0.63 mg3.5%
Magnesium6.8 mg1.7%
Phosphorus52 mg5.2%
Potassium326.3 mg9.3%
Sodium475.9 mg19.8%
Zinc0.29 mg1.9%
Copper0.02 mg0.8%
Manganese0.03 mg1.4%
Selenium1.1 mcg1.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate13.6 g4.5%
Dietary Fiber1 g4%
Sugars4.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein12.7 g25.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.5 g11.5%
Saturated Fat2.3 g11.5%
Monounsaturated Fat0.3 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 173 Calories from Fat 0

% Daily Value *

Total Fat 7.5 g 11.5%

Saturated Fat 2.3 g 11.5%

Trans Fat

Cholesterol 69.9 mg 23.3%

Sodium 475.9 mg 19.8%

Total Carbohydrates 13.6 g 4.5%

Dietary Fiber 1 g4%

Sugars 4.3 g

Protein 12.7 g 25.4%

Vitamin A 22.4% Vitamin C 2.7%

Calcium 12.4% Iron 3.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=208106 Embed Table:

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