Sliced Tomato Salad with Capers and Basil has a low-calorie, low-carb, low-fat and low-protein content.
With 0.7 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 75, for Sliced Tomato Salad with Capers and Basil, and we advise that this food in moderation.
Calories from Protein | 7% | |
Calories from Fat | 56% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.8 g | 1.3% | ||
Dietary Fiber | 0.9 g | 3.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.7 g | 1.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.5 g | 3.8% | ||
Saturated Fat | 0.3 g | 1.5% |
Serving size
Amount Per Serving
Calories 37 Calories from Fat 20
% Daily Value *
Total Fat 2.5 g 3.8%
Saturated Fat 0.3 g 1.5%
Trans Fat
Cholesterol 0 mg
Sodium 106 mg 4.4%
Total Carbohydrates 3.8 g 1.3%
Dietary Fiber 0.9 g3.6%
Sugars
Protein 0.7 g 1.4%
Vitamin A Vitamin C
Calcium 0.8% Iron 2.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 18
Protein 0.85 g | Carbs 3.9 g | Fat 0.2 g
Per Serving | Calories 61
Protein 1.4 g | Carbs 3.9 g | Fat 4.4 g
Per 100g | Calories 23
Protein 1.8 g | Carbs 5.3 g | Fat 0 g
Per 100g | Calories 35
Protein 3 g | Carbs 7 g | Fat 0.5 g
Per Serving | Calories 290
Protein 12 g | Carbs 41.7 g | Fat 8.6 g
Per Serving | Calories 303
Protein 14 g | Carbs 35.4 g | Fat 13.2 g
Per Serving | Calories 168
Protein 2.3 g | Carbs 42.6 g | Fat 0.7 g
Per Serving | Calories 177
Protein 4.1 g | Carbs 28.7 g | Fat 4.5 g