Sleepy Banana Muffin Smoothie has a average-calorie, average-carb, average-fat and low-protein content. It is a good source of Calcium, Vitamin B6, Vitamin D and Vitamin E.
The food contains 44.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.3 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
It belongs to European cuisine. Ideally consumed as a Beverage.
Based on the composite nutritive standing Sleepy Banana Muffin Smoothie has been given a composite ranking of 87, and on a regular basis.
Calories from Protein | 3% | |
Calories from Fat | 31% | |
Calories from Carbs | 65% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 600 IU | 12% | ||
Vitamin C | 11.4 mg | 19% | ||
Vitamin D | 100 IU | 25% | ||
Vitamin E | 10.3 mg | 34.5% | ||
Thiamin | 0.05 mg | 3.6% | ||
Riboflavin | 0.16 mg | 9.2% | ||
Niacin | 0.66 mg | 3.3% | ||
Vitamin B6 | 0.76 mg | 38.1% | ||
Folate | 22.8 mcg | 5.7% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.3 mg | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 335 mg | 33.5% | ||
Iron | 1.9 mg | 10.4% | ||
Magnesium | 50.4 mg | 12.6% | ||
Phosphorus | 83 mg | 8.3% | ||
Potassium | 617.3 mg | 17.6% | ||
Sodium | 151.8 mg | 6.3% | ||
Zinc | 0.54 mg | 3.6% | ||
Copper | 0.17 mg | 8.5% | ||
Manganese | 0.69 mg | 34.3% | ||
Selenium | 1.3 mcg | 1.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 44.3 g | 14.8% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 21.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.3 g | 4.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.4 g | 14.5% | ||
Saturated Fat | 0.9 g | 4.5% | ||
Monounsaturated Fat | 1.9 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 212 Calories from Fat 0
% Daily Value *
Total Fat 9.4 g 14.5%
Saturated Fat 0.9 g 4.5%
Trans Fat
Cholesterol 0 mg
Sodium 151.8 mg 6.3%
Total Carbohydrates 44.3 g 14.8%
Dietary Fiber 6 g24%
Sugars 21.6 g
Protein 2.3 g 4.6%
Vitamin A 12% Vitamin C 19%
Calcium 33.5% Iron 10.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 205
Protein 2.8 g | Carbs 30.5 g | Fat 8.3 g
Per Serving | Calories 109
Protein 3 g | Carbs 19.3 g | Fat 2.9 g
Per Serving | Calories 225
Protein 5 g | Carbs 46.3 g | Fat 2.4 g
Per Serving | Calories 334
Protein 5.6 g | Carbs 52.9 g | Fat 11.3 g
Per Serving | Calories 310
Protein 19.4 g | Carbs 52.3 g | Fat 4 g
Per Serving | Calories 233
Protein 18.7 g | Carbs 37.6 g | Fat 1.2 g
Per Serving | Calories 267
Protein 4 g | Carbs 58 g | Fat 5 g
Per Serving | Calories 504
Protein 20.6 g | Carbs 87.1 g | Fat 10.7 g