Skyline Chili - All Chili Burrito has a very high-calorie, average-carb, high-fat and very high-protein content.
The food contains 37g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 34 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Skyline Chili - All Chili Burrito has been given a composite ranking of 67, and in moderation.
Calories from Protein | 25% | |
Calories from Fat | 49% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1100 mg | 45.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 37 g | 12.3% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 34 g | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 30 g | 46.2% | ||
Total Trans Fatty Acids | 0.5 g |
Serving size
Amount Per Serving
Calories 560 Calories from Fat 270
% Daily Value *
Total Fat 30 g 46.2%
Saturated Fat
Trans Fat 0.5 g
Cholesterol 105 mg 35%
Sodium 1100 mg 45.8%
Total Carbohydrates 37 g 12.3%
Dietary Fiber 3 g12%
Sugars 4 g
Protein 34 g 68%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 204
Protein 4.9 g | Carbs 4.5 g | Fat 19.1 g
Per 100g | Calories 1117
Protein 33.1 g | Carbs 93.3 g | Fat 68.2 g
Per 100g | Calories 781
Protein 29.4 g | Carbs 87 g | Fat 36.1 g
Per 100g | Calories 105
Protein 6.1 g | Carbs 13.6 g | Fat 3.6 g
Per 100g | Calories 1170
Protein 54 g | Carbs 109 g | Fat 58 g
Per 100g | Calories 880
Protein 41 g | Carbs 89 g | Fat 40 g
Per 100g | Calories 410
Protein 5 g | Carbs 31 g | Fat 30 g
Per 100g | Calories 680
Protein 23 g | Carbs 110 g | Fat 16 g