Skinny Taste Cuban Style Black Beans has a low-calorie, average-carb, low-fat and average-protein content. It is a good source of Vitamin C.
if( 15.3 != 0.0 ){?>The food contains 15.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. }else{?> It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets.}?> Its low sugar content puts it in the bottom 20 percentile. This is if("bottom 20" == "top 10" ){?> often undesirable } elseif( "bottom 20" == "bottom 20" ){?> a good thing }?> for people watching their sugar intake. With 4.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
if("average" == "high" and "low" == "high" or "average" == "low" and "low" == "low" ){?> On top of that, }else{?> Not only that,}?> the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Cuban cuisine.
Based on the composite nutritive standing Skinny Taste Cuban Style Black Beans has been given a composite ranking of 87, and on a regular basis.
Calories from Protein | 19% | |
Calories from Fat | 18% | |
Calories from Carbs | 63% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 355 IU | 7.1% | ||
Vitamin C | 12.7 mg | 21.2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.06 mg | 0.2% | ||
Thiamin | 0.02 mg | 1.1% | ||
Riboflavin | 0.02 mg | 1% | ||
Niacin | 0.12 mg | 0.6% | ||
Vitamin B6 | 0.04 mg | 2.1% | ||
Folate | 8.8 mcg | 2.2% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.03 mg | 0.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 36 mg | 3.6% | ||
Iron | 1.3 mg | 7.1% | ||
Magnesium | 3.6 mg | 0.9% | ||
Phosphorus | 10 mg | 1% | ||
Potassium | 49.4 mg | 1.4% | ||
Sodium | 73.8 mg | 3.1% | ||
Zinc | 0.09 mg | 0.6% | ||
Copper | 0.03 mg | 1.3% | ||
Manganese | 0.05 mg | 2.4% | ||
Selenium | 0.28 mcg | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.3 g | 5.1% | ||
Dietary Fiber | 3.8 g | 15.2% | ||
Sugars | 0.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.7 g | 9.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.9 g | 2.9% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 1.1 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 94 Calories from Fat 0
% Daily Value *
Total Fat 1.9 g 2.9%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 0 mg
Sodium 73.8 mg 3.1%
Total Carbohydrates 15.3 g 5.1%
Dietary Fiber 3.8 g15.2%
Sugars 0.7 g
Protein 4.7 g 9.4%
Vitamin A 7.1% Vitamin C 21.2%
Calcium 3.6% Iron 7.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 206
Protein 10.4 g | Carbs 38.7 g | Fat 0.9 g
Per 100g | Calories 130
Protein 9 g | Carbs 27 g | Fat 0.5 g
Per Serving | Calories 317
Protein 14.1 g | Carbs 39.1 g | Fat 11.3 g
Per 100g | Calories 100
Protein 6 g | Carbs 19 g | Fat 0.5 g
Per Serving | Calories 178
Protein 7.8 g | Carbs 26.4 g | Fat 5.9 g
Per Serving | Calories 329
Protein 18.2 g | Carbs 46.3 g | Fat 8.8 g
Per Serving | Calories 172
Protein 16.5 g | Carbs 25.4 g | Fat 1.8 g
Per Serving | Calories 313
Protein 24.1 g | Carbs 42.3 g | Fat 5.9 g