Skinny Bitch in the Kitch Summer Garden Pasta has a high-calorie, high-carb, high-fat and average-protein content. It is a good source of Vitamin A, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.
The food contains 55.4g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 70, for Skinny Bitch in the Kitch Summer Garden Pasta, and we advise that this food in moderation.
Calories from Protein | 8% | |
Calories from Fat | 45% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1635 IU | 32.7% | ||
Vitamin C | 25 mg | 41.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.74 mg | 2.5% | ||
Thiamin | 0.74 mg | 49.4% | ||
Riboflavin | 0.4 mg | 23.8% | ||
Niacin | 5.4 mg | 26.8% | ||
Vitamin B6 | 0.31 mg | 15.4% | ||
Folate | 168.8 mcg | 42.2% | ||
Vitamin B12 | 0.04 mcg | 0.6% | ||
Pantothenic Acid | 0.51 mg | 5.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 109 mg | 10.9% | ||
Iron | 3.5 mg | 19.3% | ||
Magnesium | 41.2 mg | 10.3% | ||
Phosphorus | 103 mg | 10.3% | ||
Potassium | 598.3 mg | 17.1% | ||
Sodium | 2 mg | 0.1% | ||
Zinc | 0.56 mg | 3.7% | ||
Copper | 0.21 mg | 10.5% | ||
Manganese | 0.48 mg | 24.1% | ||
Selenium | 2.1 mcg | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 55.4 g | 18.5% | ||
Dietary Fiber | 9.8 g | 39.2% | ||
Sugars | 1.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.7 g | 19.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 24.1 g | 37.1% | ||
Saturated Fat | 13.4 g | 67% | ||
Monounsaturated Fat | 6.1 g | |||
Polyunsaturated Fat | 3.1 g |
Serving size
Amount Per Serving
Calories 433 Calories from Fat 0
% Daily Value *
Total Fat 24.1 g 37.1%
Saturated Fat 13.4 g 67%
Trans Fat
Cholesterol 2 mg 0.7%
Sodium 2 mg 0.1%
Total Carbohydrates 55.4 g 18.5%
Dietary Fiber 9.8 g39.2%
Sugars 1.5 g
Protein 9.7 g 19.4%
Vitamin A 32.7% Vitamin C 41.6%
Calcium 10.9% Iron 19.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 243
Protein 13.9 g | Carbs 40.4 g | Fat 3.5 g
Per Serving | Calories 289
Protein 10.3 g | Carbs 57.8 g | Fat 7.4 g
Per Serving | Calories 298
Protein 18.6 g | Carbs 32 g | Fat 12 g
Per Serving | Calories 248
Protein 8.4 g | Carbs 52.1 g | Fat 1.1 g
Per Serving | Calories 215
Protein 5.3 g | Carbs 38.7 g | Fat 4.2 g
Per Serving | Calories 368
Protein 18.6 g | Carbs 55.3 g | Fat 8.8 g
Per Serving | Calories 329
Protein 15 g | Carbs 62.3 g | Fat 4.9 g
Per Serving | Calories 365
Protein 27.6 g | Carbs 36.7 g | Fat 11.9 g