Single Serve Hot Chocolate, Fast! has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin B6, Vitamin C, Vitamin D, Riboflavin and Niacin.
The food contains 27.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Single Serve Hot Chocolate, Fast! has been given a composite ranking of 65, and in moderation.
Calories from Protein | 25% | |
Calories from Fat | 17% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0.4 IU | 0.01% | Bottom 30% | Low |
Retinol | 155.2 mcg | |||
Vitamin C | 6.9 mg | 11.4% | Top 30% | High |
Vitamin D | 37.5 IU | 9.4% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 0.4 mg | 23.7% | Top 10% | Very High |
Niacin | 2 mg | 10.1% | Mid 40% | Average |
Vitamin B6 | 0.4 mg | 20.2% | Top 10% | Very High |
Folate | 6.5 mcg | 1.6% | Bottom 30% | Low |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0.4 mcg | 6.7% | Top 30% | High |
Pantothenic Acid | 0.4 mg | 4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 172.6 mg | 17.3% | Top 10% | Very High |
Iron | 0.81 mg | 4.5% | Mid 40% | Average |
Magnesium | 17.7 mg | 4.4% | Mid 40% | Average |
Phosphorus | 140.7 mg | 14.1% | Top 30% | High |
Potassium | 287.9 mg | 8.2% | Top 30% | High |
Sodium | 99 mg | 4.1% | Mid 40% | Average |
Zinc | 0.4 mg | 2.7% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 3.6 mcg | 5.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11 g | 3.7% | Mid 40% | Average |
Dietary Fiber | 0.16 g | 0.65% | Bottom 30% | Low |
Sugars | 10.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.7 g | 9.4% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0.4 mg | |||
Isoleucine | 0.4 mg | |||
Leucine | 0.4 mg | |||
Lysine | 0.4 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.4 mg | |||
Tyrosine | 0.4 mg | |||
Valine | 0.4 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.4 mg | |||
Glutamic Acid | 0.8 mg | |||
Glycine | 0 mg | |||
Proline | 0.4 mg | |||
Serine | 0.4 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.4 g | 2.2% | Bottom 30% | Low |
Saturated Fat | 0.36 g | 1.8% | Bottom 30% | Low |
Monounsaturated Fat | 0.8 g | |||
Polyunsaturated Fat | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.2 g | |||
Caffeine | 1.2 mg | |||
Theobromine | 13.7 mg |
Serving size
Amount Per Serving
Calories 187 Calories from Fat 31
% Daily Value *
Total Fat 3.5 g 5.4%
Saturated Fat 0.9 g 4.5%
Trans Fat
Cholesterol 6 mg 2%
Sodium 245.6 mg 10.2%
Total Carbohydrates 27.2 g 9.1%
Dietary Fiber 0.4 g1.6%
Sugars 25.8 g
Protein 11.6 g 23.2%
Vitamin A 0% Vitamin C 28.3%
Calcium 42.8% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 42
Protein 0.68 g | Carbs 8.8 g | Fat 0.42 g
Per Serving | Calories 45
Protein 1.2 g | Carbs 2.98 g | Fat 3.8 g
Per Serving | Calories 486
Protein 8.3 g | Carbs 36.7 g | Fat 34.2 g
Per Serving | Calories 112
Protein 2.2 g | Carbs 4 g | Fat 9.6 g
Per Serving | Calories 298
Protein 4 g | Carbs 29 g | Fat 19 g
Per Serving | Calories 216
Protein 3.3 g | Carbs 29.4 g | Fat 10.2 g
Per Serving | Calories 431
Protein 14.1 g | Carbs 35.2 g | Fat 27.4 g
Per Serving | Calories 108
Protein 1.3 g | Carbs 12.4 g | Fat 6.3 g