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Simple waffles - Recipe and Nutrition Facts
60

Simple waffles Recipe

Simple waffles has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Calcium, Thiamin and Folate.

The food contains 36.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Breakfast.

Based on the composite nutritive standing Simple waffles has been given a composite ranking of 60, and in moderation.

Calorie Breakdown

 Calories from Protein14%
 Calories from Fat7%
 Calories from Carbs79%

Why this is good for you

  • High in Thiamin
  • Very low in Saturated Fat
  • Very high in Calcium
  • High in Folate

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A60 IU1.2%
Vitamin C0.3 mg0.5%
Vitamin D4.4 IU1.1%
Vitamin E0.14 mg0.47%
Thiamin0.36 mg24%
Riboflavin0.31 mg18%
Niacin2.6 mg13.1%
Vitamin B60.04 mg2.2%
Folate85.6 mcg21.4%
Vitamin B120.21 mcg3.5%
Pantothenic Acid0.41 mg4.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium334 mg33.4%
Iron2.7 mg15%
Magnesium15.2 mg3.8%
Phosphorus201 mg20.1%
Potassium111.8 mg3.2%
Sodium567.7 mg23.7%
Zinc0.53 mg3.5%
Copper0.07 mg3.4%
Manganese0.3 mg15.1%
Selenium18.2 mcg26%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate36.6 g12.2%
Dietary Fiber1.2 g4.8%
Sugars0.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein6.7 g13.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1.4 g2.2%
Saturated Fat0.4 g2%
Monounsaturated Fat0.4 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 186 Calories from Fat 0

% Daily Value *

Total Fat 1.4 g 2.2%

Saturated Fat 0.4 g 2%

Trans Fat

Cholesterol 37.8 mg 12.6%

Sodium 567.7 mg 23.7%

Total Carbohydrates 36.6 g 12.2%

Dietary Fiber 1.2 g4.8%

Sugars 0.1 g

Protein 6.7 g 13.4%

Vitamin A 1.2% Vitamin C 0.5%

Calcium 33.4% Iron 15%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=277558 Embed Table:

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