Simple Sweet Potato Soup has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Vitamin A, Vitamin B6 and Niacin.
The food contains 37.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Soup.
Based on the composite nutritive standing Simple Sweet Potato Soup has been given a composite ranking of 84, and on a regular basis.
Calories from Protein | 10% | |
Calories from Fat | 10% | |
Calories from Carbs | 79% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 24200 IU | 484% | ||
Vitamin C | 5.4 mg | 9% | ||
Thiamin | 0.21 mg | 14% | ||
Niacin | 4.2 mg | 21% | ||
Vitamin B6 | 0.48 mg | 24% | ||
Folate | 48 mcg | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 150 mg | 15% | ||
Iron | 2 mg | 11% | ||
Magnesium | 72 mg | 18% | ||
Potassium | 672 mg | 19.2% | ||
Sodium | 291 mg | 12.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 37.8 g | 12.6% | ||
Dietary Fiber | 5.2 g | 20.8% | ||
Sugars | 10.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.8 g | 9.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.2 g | 3.4% | ||
Saturated Fat | 1.2 g | 6% |
Serving size
Amount Per Serving
Calories 187 Calories from Fat 20
% Daily Value *
Total Fat 2.2 g 3.4%
Saturated Fat 1.2 g 6%
Trans Fat
Cholesterol 6 mg 2%
Sodium 291 mg 12.1%
Total Carbohydrates 37.8 g 12.6%
Dietary Fiber 5.2 g20.8%
Sugars 10.1 g
Protein 4.8 g 9.6%
Vitamin A 484% Vitamin C 9%
Calcium 15% Iron 11%
*Based on a 2000 Calorie diet
Per 100g | Calories 49
Protein 0.88 g | Carbs 10.1 g | Fat 0.44 g
Per 100g | Calories 67
Protein 2 g | Carbs 9.4 g | Fat 2.1 g
Per Serving | Calories 221
Protein 4 g | Carbs 39.8 g | Fat 6 g
Per Serving | Calories 120
Protein 5 g | Carbs 15 g | Fat 5 g
Per Serving | Calories 125
Protein 4.5 g | Carbs 9.4 g | Fat 7.9 g
Per Serving | Calories 467
Protein 16.8 g | Carbs 43.3 g | Fat 25.4 g
Per Serving | Calories 288
Protein 15.8 g | Carbs 48.5 g | Fat 3.6 g
Per Serving | Calories 219
Protein 5.7 g | Carbs 29.2 g | Fat 10.4 g