Simple Soy Sauce Chicken has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Niacin and Folate.
The food contains 19.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 18.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Simple Soy Sauce Chicken has been given a composite ranking of 42, and in moderation.
Calories from Protein | 25% | |
Calories from Fat | 48% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 100 IU | 2% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.23 mg | 15% | ||
Niacin | 13.4 mg | 67% | ||
Vitamin B6 | 0.36 mg | 18% | ||
Folate | 88 mcg | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 30 mg | 3% | ||
Iron | 3.6 mg | 20% | ||
Magnesium | 40 mg | 10% | ||
Potassium | 222 mg | 6.3% | ||
Sodium | 1060 mg | 44.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19.8 g | 6.6% | ||
Dietary Fiber | 0.8 g | 3.2% | ||
Sugars | 3.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18.3 g | 36.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.5 g | 23.8% | ||
Saturated Fat | 3.6 g | 18% |
Serving size
Amount Per Serving
Calories 296 Calories from Fat 139
% Daily Value *
Total Fat 15.5 g 23.8%
Saturated Fat 3.6 g 18%
Trans Fat
Cholesterol 58 mg 19.3%
Sodium 1060 mg 44.2%
Total Carbohydrates 19.8 g 6.6%
Dietary Fiber 0.8 g3.2%
Sugars 3.1 g
Protein 18.3 g 36.6%
Vitamin A 2% Vitamin C 1%
Calcium 3% Iron 20%
*Based on a 2000 Calorie diet
Per 100g | Calories 179
Protein 14.2 g | Carbs 4.3 g | Fat 10.8 g
Per Serving | Calories 434
Protein 30.6 g | Carbs 36.5 g | Fat 17.8 g
Per Serving | Calories 323
Protein 43.3 g | Carbs 3.7 g | Fat 14.1 g
Per Serving | Calories 460
Protein 34.2 g | Carbs 2.7 g | Fat 34 g
Per Serving | Calories 418
Protein 15.2 g | Carbs 61.5 g | Fat 12.4 g
Per Serving | Calories 314
Protein 22.2 g | Carbs 34.6 g | Fat 10.6 g
Per Serving | Calories 391
Protein 35.4 g | Carbs 9.3 g | Fat 25 g