Simple Roasted Fingerlings 1 has a average-calorie, average-carb, average-fat and average-protein content.
With 4.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 75, for Simple Roasted Fingerlings 1, and we advise that this food in moderation.
Calories from Protein | 9% | |
Calories from Fat | 16% | |
Calories from Carbs | 74% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36.7 g | 12.2% | ||
Dietary Fiber | 4 g | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.5 g | 9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.6 g | 5.5% | ||
Saturated Fat | 0.6 g | 3% | ||
Monounsaturated Fat | 2.5 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 196 Calories from Fat 33
% Daily Value *
Total Fat 3.6 g 5.5%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 0 mg
Sodium 367 mg 15.3%
Total Carbohydrates 36.7 g 12.2%
Dietary Fiber 4 g16%
Sugars
Protein 4.5 g 9%
Vitamin A Vitamin C
Calcium 3.2% Iron 10.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 59
Protein 2.4 g | Carbs 5.1 g | Fat 3.1 g
Per Serving | Calories 293
Protein 18.3 g | Carbs 44.5 g | Fat 4.5 g
Per Serving | Calories 217
Protein 3.1 g | Carbs 37 g | Fat 7.3 g
Per Serving | Calories 63
Protein 0.6 g | Carbs 14.9 g | Fat 0.1 g
Per Serving | Calories 253
Protein 21.5 g | Carbs 26.5 g | Fat 8 g
Per Serving | Calories 76
Protein 2 g | Carbs 3 g | Fat 7 g
Per Serving | Calories 340
Protein 37 g | Carbs 16 g | Fat 15 g
Per Serving | Calories 275
Protein 7 g | Carbs 39 g | Fat 13 g