Simple Baked Eggs 1 has a average-calorie, low-carb, average-fat and average-protein content.
With 6.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 7, for Simple Baked Eggs 1, and we advise that this food sparingly.
Calories from Protein | 24% | |
Calories from Fat | 73% | |
Calories from Carbs | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0.8 g | 0.27% | ||
Dietary Fiber | 0.1 g | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.5 g | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.7 g | 13.4% | ||
Saturated Fat | 3.9 g | 19.5% | ||
Monounsaturated Fat | 2.9 g | |||
Polyunsaturated Fat | 0.8 g |
Serving size
Amount Per Serving
Calories 109 Calories from Fat 78
% Daily Value *
Total Fat 8.7 g 13.4%
Saturated Fat 3.9 g 19.5%
Trans Fat
Cholesterol 223 mg 74.3%
Sodium 380 mg 15.8%
Total Carbohydrates 0.8 g 0.27%
Dietary Fiber 0.1 g0.4%
Sugars
Protein 6.5 g 13%
Vitamin A Vitamin C
Calcium 3.2% Iron 5%
*Based on a 2000 Calorie diet
Per Serving | Calories 460
Protein 17.9 g | Carbs 4.6 g | Fat 41.8 g
Per Serving | Calories 76
Protein 2.8 g | Carbs 13.5 g | Fat 1.8 g
Per 100g | Calories 174
Protein 9.3 g | Carbs 15 g | Fat 8.3 g
Per Serving | Calories 264
Protein 4.8 g | Carbs 39.8 g | Fat 10.4 g
Per Serving | Calories 341
Protein 18.8 g | Carbs 42.6 g | Fat 11.9 g
Per Serving | Calories 244
Protein 11.5 g | Carbs 17.4 g | Fat 14.7 g
Per Serving | Calories 254
Protein 13 g | Carbs 38 g | Fat 4.2 g