Silly Soy Protein Muffins has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 24.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 10.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to European cuisine.
Based on the composite nutritive standing Silly Soy Protein Muffins has been given a composite ranking of 80, and on a regular basis.
Calories from Protein | 19% | |
Calories from Fat | 34% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 105 IU | 2.1% | ||
Vitamin C | 0.42 mg | 0.7% | ||
Vitamin D | 14.4 IU | 3.6% | ||
Vitamin E | 1.2 mg | 3.9% | ||
Thiamin | 0.12 mg | 7.9% | ||
Riboflavin | 0.12 mg | 7.1% | ||
Niacin | 1 mg | 5.2% | ||
Vitamin B6 | 0.05 mg | 2.3% | ||
Folate | 21.6 mcg | 5.4% | ||
Vitamin B12 | 0.14 mcg | 2.3% | ||
Pantothenic Acid | 0.25 mg | 2.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 53 mg | 5.3% | ||
Iron | 1.4 mg | 7.7% | ||
Magnesium | 22.8 mg | 5.7% | ||
Phosphorus | 74 mg | 7.4% | ||
Potassium | 98.7 mg | 2.8% | ||
Sodium | 48.3 mg | 2% | ||
Zinc | 0.53 mg | 3.5% | ||
Copper | 0.06 mg | 3% | ||
Manganese | 0.38 mg | 18.9% | ||
Selenium | 10.4 mcg | 14.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.6 g | 8.2% | ||
Dietary Fiber | 4.7 g | 18.8% | ||
Sugars | 2.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.2 g | 20.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.1 g | 12.5% | ||
Saturated Fat | 1 g | 5% | ||
Monounsaturated Fat | 3.1 g | |||
Polyunsaturated Fat | 1.6 g |
Serving size
Amount Per Serving
Calories 207 Calories from Fat 0
% Daily Value *
Total Fat 8.1 g 12.5%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 15.4 mg 5.1%
Sodium 48.3 mg 2%
Total Carbohydrates 24.6 g 8.2%
Dietary Fiber 4.7 g18.8%
Sugars 2.6 g
Protein 10.2 g 20.4%
Vitamin A 2.1% Vitamin C 0.7%
Calcium 5.3% Iron 7.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 52
Protein 5.2 g | Carbs 1.4 g | Fat 1.8 g
Per Serving | Calories 422
Protein 14.1 g | Carbs 66.2 g | Fat 14.4 g
Per Serving | Calories 180
Protein 5.3 g | Carbs 39.7 g | Fat 6.8 g
Per Serving | Calories 119
Protein 3.2 g | Carbs 27.7 g | Fat 0.8 g
Per Serving | Calories 321
Protein 10.7 g | Carbs 64.1 g | Fat 6.7 g
Per Serving | Calories 131
Protein 3.5 g | Carbs 18.5 g | Fat 5.3 g