Silky Chocolate Shake has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Calcium, Vitamin B12, Vitamin D and Riboflavin.
The food contains 40.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 75, for Silky Chocolate Shake, and we advise that this food in moderation.
Calories from Protein | 13% | |
Calories from Fat | 35% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 550 IU | 11% | ||
Vitamin C | 5.3 mg | 8.9% | ||
Vitamin D | 120 IU | 30% | ||
Vitamin E | 1.2 mg | 3.9% | ||
Thiamin | 0.03 mg | 1.8% | ||
Riboflavin | 0.59 mg | 34.5% | ||
Niacin | 2.3 mg | 11.6% | ||
Vitamin B6 | 0.34 mg | 17.1% | ||
Folate | 35.2 mcg | 8.8% | ||
Vitamin B12 | 3 mcg | 50% | ||
Pantothenic Acid | 0.15 mg | 1.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 304 mg | 30.4% | ||
Iron | 2 mg | 11% | ||
Magnesium | 17.2 mg | 4.3% | ||
Phosphorus | 12 mg | 1.2% | ||
Potassium | 233.6 mg | 6.7% | ||
Sodium | 175.6 mg | 7.3% | ||
Zinc | 0.69 mg | 4.6% | ||
Copper | 0.06 mg | 3.1% | ||
Manganese | 0.09 mg | 4.5% | ||
Selenium | 0.63 mcg | 0.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 40.3 g | 13.4% | ||
Dietary Fiber | 4.4 g | 17.6% | ||
Sugars | 20.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.6 g | 19.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.8 g | 18.2% | ||
Saturated Fat | 2.1 g | 10.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 289 Calories from Fat 0
% Daily Value *
Total Fat 11.8 g 18.2%
Saturated Fat 2.1 g 10.5%
Trans Fat
Cholesterol 0 mg
Sodium 175.6 mg 7.3%
Total Carbohydrates 40.3 g 13.4%
Dietary Fiber 4.4 g17.6%
Sugars 20.5 g
Protein 9.6 g 19.2%
Vitamin A 11% Vitamin C 8.9%
Calcium 30.4% Iron 11%
*Based on a 2000 Calorie diet
Per Serving | Calories 540
Protein 35.5 g | Carbs 27 g | Fat 33.5 g
Per Serving | Calories 135
Protein 14.2 g | Carbs 18.1 g | Fat 1.7 g
Per Serving | Calories 581
Protein 18.9 g | Carbs 95.3 g | Fat 16.5 g
Per Serving | Calories 103
Protein 8.7 g | Carbs 13.6 g | Fat 0.5 g
Per Serving | Calories 465
Protein 42 g | Carbs 39 g | Fat 17 g
Per Serving | Calories 71
Protein 6.5 g | Carbs 11.5 g | Fat 0.2 g
Per Serving | Calories 336
Protein 4.4 g | Carbs 82.2 g | Fat 2.8 g
Per Serving | Calories 130
Protein 5.1 g | Carbs 13.5 g | Fat 7.3 g