Sicilian Harvest Salad has a average-calorie, average-carb, high-fat and low-protein content.
The food contains 21g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Sicilian Harvest Salad has been given a composite ranking of 58, and in moderation.
Calories from Protein | 3% | |
Calories from Fat | 64% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 11 IU | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 52 mg | 5.2% | ||
Iron | 2 mg | 11.1% | ||
Potassium | 470 mg | 13.4% | ||
Sodium | 997 mg | 41.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21 g | 7% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 13 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18 g | 27.7% | ||
Saturated Fat | 3 g | 15% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 249 Calories from Fat 166
% Daily Value *
Total Fat 18 g 27.7%
Saturated Fat 3 g 15%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 997 mg 41.5%
Total Carbohydrates 21 g 7%
Dietary Fiber 3 g12%
Sugars 13 g
Protein 2 g 4%
Vitamin A 0.2% Vitamin C
Calcium 5.2% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 312
Protein 9 g | Carbs 17 g | Fat 23 g
Per Serving | Calories 408
Protein 10 g | Carbs 11 g | Fat 37 g
Per Serving | Calories 261
Protein 25 g | Carbs 5 g | Fat 15 g
Per Serving | Calories 350
Protein 10 g | Carbs 50 g | Fat 14 g
Per Serving | Calories 110
Protein 4 g | Carbs 21 g | Fat 3 g
Per Serving | Calories 243
Protein 2 g | Carbs 59 g | Fat 0 g
Per Serving | Calories 617
Protein 47 g | Carbs 24 g | Fat 39 g
Per Serving | Calories 393
Protein 3 g | Carbs 10 g | Fat 39 g