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Shrimp with White beans and Toast - Recipe and Nutrition Facts
26

Shrimp with White beans and Toast Recipe

Shrimp with White beans and Toast has a very high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin B12, Thiamin, Niacin and Folate.

The food contains 46.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 37.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.

It gives a good yield of Iron at 9.07 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Shrimp with White beans and Toast has been given a composite ranking of 26, and in moderation.

Calorie Breakdown

 Calories from Protein29%
 Calories from Fat35%
 Calories from Carbs36%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • High in Niacin
  • High in Vitamin A
  • High in Thiamin
  • Very high in Dietary Fiber

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1375 IU27.5%
Vitamin C6.5 mg10.9%
Vitamin D0 IU
Vitamin E1.2 mg4.1%
Thiamin0.32 mg21.1%
Riboflavin0.23 mg13.5%
Niacin4.7 mg23.4%
Vitamin B60.41 mg20.6%
Folate150 mcg37.5%
Vitamin B121.7 mcg29%
Pantothenic Acid0.94 mg9.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium216 mg21.6%
Iron9.1 mg50.4%
Magnesium136.8 mg34.2%
Phosphorus358 mg35.8%
Potassium985.3 mg28.2%
Sodium474.5 mg19.8%
Zinc3.8 mg25.5%
Copper0.64 mg32.1%
Manganese1.5 mg73.4%
Selenium57.8 mcg82.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate46.5 g15.5%
Dietary Fiber8.8 g35.2%
Sugars3.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein37.5 g75%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat20.3 g31.2%
Saturated Fat11.5 g57.5%
Monounsaturated Fat5.8 g
Polyunsaturated Fat1.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 533 Calories from Fat 0

% Daily Value *

Total Fat 20.3 g 31.2%

Saturated Fat 11.5 g 57.5%

Trans Fat

Cholesterol 267.6 mg 89.2%

Sodium 474.5 mg 19.8%

Total Carbohydrates 46.5 g 15.5%

Dietary Fiber 8.8 g35.2%

Sugars 3.9 g

Protein 37.5 g 75%

Vitamin A 27.5% Vitamin C 10.9%

Calcium 21.6% Iron 50.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1397098 Embed Table:

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