Shrimp & Veggie Stirfry on the grill has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B12 and Vitamin C.
The food contains 26.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 32.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 5.89 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 51, for Shrimp & Veggie Stirfry on the grill, and we advise that this food in moderation.
Calories from Protein | 35% | |
Calories from Fat | 36% | |
Calories from Carbs | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1850 IU | 37% | ||
Vitamin C | 105.8 mg | 176.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 2.3 mg | 7.8% | ||
Thiamin | 0.07 mg | 4.5% | ||
Riboflavin | 0.05 mg | 3% | ||
Niacin | 3 mg | 15.2% | ||
Vitamin B6 | 0.23 mg | 11.6% | ||
Folate | 18.8 mcg | 4.7% | ||
Vitamin B12 | 1.7 mcg | 28.1% | ||
Pantothenic Acid | 0.47 mg | 4.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 99 mg | 9.9% | ||
Iron | 5.9 mg | 32.7% | ||
Magnesium | 46 mg | 11.5% | ||
Phosphorus | 180 mg | 18% | ||
Potassium | 925.6 mg | 26.4% | ||
Sodium | 336.1 mg | 14% | ||
Zinc | 1.9 mg | 12.8% | ||
Copper | 0.26 mg | 13.2% | ||
Manganese | 0.14 mg | 7.1% | ||
Selenium | 45.4 mcg | 64.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.6 g | 8.9% | ||
Dietary Fiber | 7.4 g | 29.6% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 32.6 g | 65.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.8 g | 22.8% | ||
Saturated Fat | 2.2 g | 11% | ||
Monounsaturated Fat | 10.2 g | |||
Polyunsaturated Fat | 1.7 g |
Serving size
Amount Per Serving
Calories 390 Calories from Fat 0
% Daily Value *
Total Fat 14.8 g 22.8%
Saturated Fat 2.2 g 11%
Trans Fat
Cholesterol 221 mg 73.7%
Sodium 336.1 mg 14%
Total Carbohydrates 26.6 g 8.9%
Dietary Fiber 7.4 g29.6%
Sugars 6 g
Protein 32.6 g 65.2%
Vitamin A 37% Vitamin C 176.3%
Calcium 9.9% Iron 32.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 238
Protein 39 g | Carbs 11.9 g | Fat 3 g
Per Serving | Calories 223
Protein 14.7 g | Carbs 43.4 g | Fat 1.1 g
Per Serving | Calories 268
Protein 27.9 g | Carbs 24.8 g | Fat 5.8 g
Per Serving | Calories 207
Protein 24.5 g | Carbs 11.3 g | Fat 7.2 g
Per Serving | Calories 320
Protein 32.8 g | Carbs 18.3 g | Fat 12.7 g
Per Serving | Calories 195
Protein 24.2 g | Carbs 4.7 g | Fat 8.7 g
Per Serving | Calories 507
Protein 39.4 g | Carbs 10.3 g | Fat 30.8 g
Per Serving | Calories 299
Protein 29.5 g | Carbs 32.6 g | Fat 6.3 g