Shrimp over Angelhair Pasta has a high-calorie, high-carb, average-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.
The food contains 56.3g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 32.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 12.04 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also very high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Shrimp over Angelhair Pasta has been given a composite ranking of 73, and in moderation.
Calories from Protein | 33% | |
Calories from Fat | 9% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 19080 IU | 381.6% | ||
Vitamin C | 19.7 mg | 32.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 2.2 mg | 7.3% | ||
Thiamin | 0.57 mg | 38% | ||
Riboflavin | 0.82 mg | 48.4% | ||
Niacin | 10.4 mg | 51.8% | ||
Vitamin B6 | 0.66 mg | 33.1% | ||
Folate | 385.6 mcg | 96.4% | ||
Vitamin B12 | 2 mcg | 33.4% | ||
Pantothenic Acid | 0.95 mg | 9.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 303 mg | 30.3% | ||
Iron | 12 mg | 66.9% | ||
Magnesium | 222 mg | 55.5% | ||
Phosphorus | 477 mg | 47.7% | ||
Potassium | 1 mg | 0% | ||
Sodium | 1 mg | 0% | ||
Zinc | 4.1 mg | 27.6% | ||
Copper | 0.89 mg | 44.6% | ||
Manganese | 2.6 mg | 130.6% | ||
Selenium | 42.2 mcg | 60.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 56.3 g | 18.8% | ||
Dietary Fiber | 7.3 g | 29.2% | ||
Sugars | 1.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 32.3 g | 64.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.7 g | 5.7% | ||
Saturated Fat | 1.4 g | 7% | ||
Monounsaturated Fat | 1.7 g | |||
Polyunsaturated Fat | 1.8 g |
Serving size
Amount Per Serving
Calories 377 Calories from Fat 0
% Daily Value *
Total Fat 3.7 g 5.7%
Saturated Fat 1.4 g 7%
Trans Fat
Cholesterol 227.1 mg 75.7%
Sodium 1 mg 0%
Total Carbohydrates 56.3 g 18.8%
Dietary Fiber 7.3 g29.2%
Sugars 1.8 g
Protein 32.3 g 64.6%
Vitamin A 381.6% Vitamin C 32.9%
Calcium 30.3% Iron 66.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 376
Protein 32 g | Carbs 51.3 g | Fat 4.8 g
Per Serving | Calories 126
Protein 12.1 g | Carbs 13.8 g | Fat 2.7 g
Per Serving | Calories 124
Protein 9.6 g | Carbs 15.2 g | Fat 2.8 g
Per Serving | Calories 531
Protein 34.4 g | Carbs 39.8 g | Fat 25.6 g
Per Serving | Calories 430
Protein 26.8 g | Carbs 23.8 g | Fat 27.1 g
Per Serving | Calories 470
Protein 37.3 g | Carbs 57.2 g | Fat 10 g
Per Serving | Calories 248
Protein 20.3 g | Carbs 24.4 g | Fat 7.9 g
Per Serving | Calories 389
Protein 19.1 g | Carbs 62.8 g | Fat 6.8 g