Shrimp Bruschetta 4 has a average-calorie, average-carb, average-fat and high-protein content.
With 11 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine.
Based on the composite nutritive standing Shrimp Bruschetta 4 has been given a composite ranking of 17, and sparingly.
Calories from Protein | 22% | |
Calories from Fat | 31% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 852 mg | 35.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24 g | 8% | ||
Dietary Fiber | 2 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11 g | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7 g | 10.8% | ||
Saturated Fat | 1 g | 5% |
Serving size
Amount Per Serving
Calories 201 Calories from Fat 0
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 63 mg 21%
Sodium 852 mg 35.5%
Total Carbohydrates 24 g 8%
Dietary Fiber 2 g8%
Sugars
Protein 11 g 22%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 140
Protein 5.8 g | Carbs 21.7 g | Fat 3.3 g
Per Serving | Calories 140
Protein 8.8 g | Carbs 16.9 g | Fat 3.7 g
Per Serving | Calories 159
Protein 4.3 g | Carbs 19 g | Fat 8 g
Per Serving | Calories 78
Protein 2.8 g | Carbs 13.5 g | Fat 1.9 g
Per Serving | Calories 379
Protein 14.6 g | Carbs 61.9 g | Fat 8.8 g
Per Serving | Calories 280
Protein 40.9 g | Carbs 8.1 g | Fat 8.3 g