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Shrimp and Pasta with Creamy Pesto Sauce 1 - Recipe and Nutrition Facts
55

Shrimp and Pasta with Creamy Pesto Sauce 1 Recipe

Shrimp and Pasta with Creamy Pesto Sauce 1 has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Iron, Vitamin D, Thiamin, Niacin and Folate.

The food contains 49.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 23.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 3.83 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Side Dish.

Based on the composite nutritive standing Shrimp and Pasta with Creamy Pesto Sauce 1 has been given a composite ranking of 55, and in moderation.

Calorie Breakdown

 Calories from Protein26%
 Calories from Fat19%
 Calories from Carbs55%

Why this is good for you

  • Very high in Protein
  • Very high in Niacin
  • High in Vitamin D
  • Very high in Thiamin
  • High in Dietary Fiber
  • High in Iron

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A290 IU5.8%
Vitamin C3.1 mg5.1%
Vitamin D117.2 IU29.3%
Vitamin E0.64 mg2.1%
Thiamin0.59 mg39.4%
Riboflavin0.31 mg18.1%
Niacin6.3 mg31.3%
Vitamin B60.08 mg4%
Folate132.4 mcg33.1%
Vitamin B120.89 mcg14.8%
Pantothenic Acid0.22 mg2.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium46 mg4.6%
Iron3.8 mg21.3%
Magnesium28.4 mg7.1%
Phosphorus158 mg15.8%
Potassium143.5 mg4.1%
Sodium210.7 mg8.8%
Zinc0.86 mg5.7%
Copper0.2 mg10%
Manganese0.04 mg1.9%
Selenium28.7 mcg41%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate49.8 g16.6%
Dietary Fiber6.8 g27.2%
Sugars4.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein23.5 g47%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.6 g11.7%
Saturated Fat1.4 g7%
Monounsaturated Fat0.7 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 339 Calories from Fat 0

% Daily Value *

Total Fat 7.6 g 11.7%

Saturated Fat 1.4 g 7%

Trans Fat

Cholesterol 121.6 mg 40.5%

Sodium 210.7 mg 8.8%

Total Carbohydrates 49.8 g 16.6%

Dietary Fiber 6.8 g27.2%

Sugars 4.3 g

Protein 23.5 g 47%

Vitamin A 5.8% Vitamin C 5.1%

Calcium 4.6% Iron 21.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=708029 Embed Table:

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