Shrimp and Chorizo Skewers has a very high-calorie, low-carb, very high-fat and very high-protein content. It is a good source of Iron.
The food contains 13g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 74 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It gives a good yield of Iron at 9 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as an Appetizer.
Based on the composite nutritive standing Shrimp and Chorizo Skewers has been given a composite ranking of 16, and sparingly.
Calories from Protein | 29% | |
Calories from Fat | 66% | |
Calories from Carbs | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 48 IU | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 176 mg | 17.6% | ||
Iron | 9 mg | 50% | ||
Potassium | 1000 mg | 28.6% | ||
Sodium | 3000 mg | 125% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13 g | 4.3% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 0.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 74 g | 148% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 75 g | 115.4% | ||
Saturated Fat | 20 g | 100% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1017 Calories from Fat 674
% Daily Value *
Total Fat 75 g 115.4%
Saturated Fat 20 g 100%
Trans Fat 0 g
Cholesterol 445 mg 148.3%
Sodium 3000 mg 125%
Total Carbohydrates 13 g 4.3%
Dietary Fiber 4 g16%
Sugars 0.1 g
Protein 74 g 148%
Vitamin A 1% Vitamin C
Calcium 17.6% Iron 50%
*Based on a 2000 Calorie diet
Per Serving | Calories 327
Protein 35 g | Carbs 10 g | Fat 17 g
Per 100g | Calories 495
Protein 24 g | Carbs 73 g | Fat 7 g
Per Serving | Calories 168
Protein 11 g | Carbs 16 g | Fat 7 g
Per Serving | Calories 408
Protein 10 g | Carbs 11 g | Fat 37 g
Per Serving | Calories 385
Protein 4 g | Carbs 80 g | Fat 6 g
Per Serving | Calories 350
Protein 4 g | Carbs 26 g | Fat 27 g
Per Serving | Calories 1254
Protein 166 g | Carbs 15 g | Fat 58 g