Shrimp and Chickpea Pasta has a high-calorie, high-carb, average-fat and very high-protein content.
With 33 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Shrimp and Chickpea Pasta has been given a composite ranking of 35, and in moderation.
Calories from Protein | 29% | |
Calories from Fat | 22% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 882 mg | 36.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 57 g | 19% | ||
Dietary Fiber | 4.6 g | 18.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 33 g | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11 g | 16.9% | ||
Saturated Fat | 1.7 g | 8.5% |
Serving size
Amount Per Serving
Calories 462 Calories from Fat 97
% Daily Value *
Total Fat 11 g 16.9%
Saturated Fat 1.7 g 8.5%
Trans Fat
Cholesterol 142 mg 47.3%
Sodium 882 mg 36.8%
Total Carbohydrates 57 g 19%
Dietary Fiber 4.6 g18.4%
Sugars
Protein 33 g 66%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 449
Protein 33.9 g | Carbs 54.1 g | Fat 10.6 g
Per Serving | Calories 712
Protein 42 g | Carbs 96 g | Fat 18 g
Per Serving | Calories 125
Protein 8.7 g | Carbs 15.9 g | Fat 2.2 g
Per Serving | Calories 310
Protein 36.3 g | Carbs 9.7 g | Fat 12 g
Per Serving | Calories 159
Protein 27 g | Carbs 2 g | Fat 4 g
Per Serving | Calories 133
Protein 3.1 g | Carbs 10 g | Fat 8.6 g
Per Serving | Calories 263
Protein 41.9 g | Carbs 7.7 g | Fat 6.2 g