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Shredded Granola fruit/nut Cereal 298 .4 - Recipe and Nutrition Facts
87

Shredded Granola fruit/nut Cereal 298.4 Recipe

Shredded Granola fruit/nut Cereal 298.4 has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin B6, Vitamin C and Folate.

The food contains 45.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 10.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Shredded Granola fruit/nut Cereal 298.4 has been given a composite ranking of 87, and on a regular basis.

Calorie Breakdown

 Calories from Protein13%
 Calories from Fat29%
 Calories from Carbs58%

Why this is good for you

  • High in Protein
  • High in Vitamin B6
  • Very high in Vitamin C
  • Very low in Cholesterol
  • High in Dietary Fiber
  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A495 IU9.9%
Vitamin C21.8 mg36.4%
Vitamin D50.4 IU12.6%
Vitamin E2.7 mg8.9%
Thiamin0.24 mg16.2%
Riboflavin0.3 mg17.8%
Niacin3.5 mg17.5%
Vitamin B60.56 mg27.8%
Folate81.2 mcg20.3%
Vitamin B121.2 mcg19.7%
Pantothenic Acid0.91 mg9.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium197 mg19.7%
Iron2.2 mg12.4%
Magnesium81.2 mg20.3%
Phosphorus273 mg27.3%
Potassium465.5 mg13.3%
Sodium104.1 mg4.3%
Zinc1.9 mg12.9%
Copper0.35 mg17.5%
Manganese0.53 mg26.7%
Selenium4.8 mcg6.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate45.8 g15.3%
Dietary Fiber6 g24%
Sugars9.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein10.3 g20.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.1 g15.5%
Saturated Fat1.3 g6.5%
Monounsaturated Fat1.4 g
Polyunsaturated Fat5.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 298 Calories from Fat 0

% Daily Value *

Total Fat 10.1 g 15.5%

Saturated Fat 1.3 g 6.5%

Trans Fat

Cholesterol 3.2 mg 1.1%

Sodium 104.1 mg 4.3%

Total Carbohydrates 45.8 g 15.3%

Dietary Fiber 6 g24%

Sugars 9.8 g

Protein 10.3 g 20.6%

Vitamin A 9.9% Vitamin C 36.4%

Calcium 19.7% Iron 12.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1327788 Embed Table:

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