Shredded BBQ Chicken Sliders with Creamy Cole Slaw has a high-calorie, high-carb, average-fat and very high-protein content. It is a good source of Vitamin B6, Thiamin and Niacin.
The food contains 56.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 27.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 54, for Shredded BBQ Chicken Sliders with Creamy Cole Slaw, and we advise that this food in moderation.
Calories from Protein | 25% | |
Calories from Fat | 22% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 255 IU | 5.1% | ||
Vitamin C | 8.4 mg | 14% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.3 mg | 4.5% | ||
Thiamin | 0.31 mg | 20.8% | ||
Riboflavin | 0.24 mg | 14.3% | ||
Niacin | 12.9 mg | 64.4% | ||
Vitamin B6 | 0.56 mg | 28.1% | ||
Folate | 32.8 mcg | 8.2% | ||
Vitamin B12 | 0.36 mcg | 6% | ||
Pantothenic Acid | 0.98 mg | 9.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 122 mg | 12.2% | ||
Iron | 2.8 mg | 15.7% | ||
Magnesium | 46.8 mg | 11.7% | ||
Phosphorus | 254 mg | 25.4% | ||
Potassium | 316 mg | 9% | ||
Sodium | 859 mg | 35.8% | ||
Zinc | 1.3 mg | 8.5% | ||
Copper | 0.12 mg | 6.2% | ||
Manganese | 0.6 mg | 29.9% | ||
Selenium | 35.6 mcg | 50.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 56.5 g | 18.8% | ||
Dietary Fiber | 2.7 g | 10.8% | ||
Sugars | 24.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 27.1 g | 54.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.7 g | 16.5% | ||
Saturated Fat | 2.1 g | 10.5% | ||
Monounsaturated Fat | 2 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 437 Calories from Fat 0
% Daily Value *
Total Fat 10.7 g 16.5%
Saturated Fat 2.1 g 10.5%
Trans Fat
Cholesterol 61.1 mg 20.4%
Sodium 859 mg 35.8%
Total Carbohydrates 56.5 g 18.8%
Dietary Fiber 2.7 g10.8%
Sugars 24.3 g
Protein 27.1 g 54.2%
Vitamin A 5.1% Vitamin C 14%
Calcium 12.2% Iron 15.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 135
Protein 15.9 g | Carbs 10.8 g | Fat 3.2 g
Per Serving | Calories 395
Protein 29.9 g | Carbs 48 g | Fat 8.1 g
Per Serving | Calories 117
Protein 2.8 g | Carbs 17.7 g | Fat 3.1 g
Per Serving | Calories 207
Protein 19.5 g | Carbs 9.3 g | Fat 9.6 g
Per Serving | Calories 435
Protein 32.4 g | Carbs 55.2 g | Fat 12.7 g
Per Serving | Calories 222
Protein 19.7 g | Carbs 8.9 g | Fat 11.9 g
Per Serving | Calories 443
Protein 13.5 g | Carbs 44.2 g | Fat 25.6 g
Per Serving | Calories 266
Protein 24 g | Carbs 35.4 g | Fat 3 g