Sherried Mushroom Soup 1 has a low-calorie, low-carb, low-fat and average-protein content.
With 3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 14, for Sherried Mushroom Soup 1, and we advise that this food sparingly.
Calories from Protein | 30% | |
Calories from Fat | 45% | |
Calories from Carbs | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.5 g | 0.8% | ||
Dietary Fiber | 0.2 g | 0.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3 g | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2 g | 3.1% | ||
Saturated Fat | 1.2 g | 6% | ||
Monounsaturated Fat | 0.6 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 52 Calories from Fat 18
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 1.2 g 6%
Trans Fat
Cholesterol 5 mg 1.7%
Sodium 401 mg 16.7%
Total Carbohydrates 2.5 g 0.8%
Dietary Fiber 0.2 g0.8%
Sugars
Protein 3 g 6%
Vitamin A Vitamin C
Calcium 0.4% Iron 2.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 201
Protein 3.3 g | Carbs 3.5 g | Fat 19.6 g
Per Serving | Calories 54
Protein 2.7 g | Carbs 3.4 g | Fat 3.5 g
Per 100g | Calories 57
Protein 1.7 g | Carbs 3.8 g | Fat 3.9 g
Per Serving | Calories 169
Protein 3.5 g | Carbs 6.8 g | Fat 15.4 g
Per Serving | Calories 117
Protein 3.8 g | Carbs 17.3 g | Fat 4.2 g
Per Serving | Calories 172
Protein 8.1 g | Carbs 22.9 g | Fat 5.4 g
Per Serving | Calories 203
Protein 10 g | Carbs 29 g | Fat 5 g
Per Serving | Calories 96
Protein 2 g | Carbs 16.1 g | Fat 2.7 g