Sheila Simple Berry Smoothie has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Vitamin B12.
The food contains 23g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 85, for Sheila Simple Berry Smoothie, and we advise that this food on a regular basis.
Calories from Protein | 15% | |
Calories from Fat | 17% | |
Calories from Carbs | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 250 IU | 5% | ||
Vitamin C | 9 mg | 15% | ||
Vitamin D | 60 IU | 15% | ||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 0 mcg | |||
Vitamin B12 | 1.5 mcg | 25% | ||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 150 mg | 15% | ||
Iron | 0.72 mg | 4% | ||
Magnesium | 2.4 mg | 0.6% | ||
Phosphorus | 0 mg | |||
Potassium | 300 mg | 8.6% | ||
Sodium | 59.7 mg | 2.5% | ||
Zinc | 0 mg | |||
Copper | 0.02 mg | 0.8% | ||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23 g | 7.7% | ||
Dietary Fiber | 5.5 g | 22% | ||
Sugars | 14 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.5 g | 3.8% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0.5 g | |||
Polyunsaturated Fat | 1.2 g |
Serving size
Amount Per Serving
Calories 120 Calories from Fat 0
% Daily Value *
Total Fat 2.5 g 3.8%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 0 mg
Sodium 59.7 mg 2.5%
Total Carbohydrates 23 g 7.7%
Dietary Fiber 5.5 g22%
Sugars 14 g
Protein 5 g 10%
Vitamin A 5% Vitamin C 15%
Calcium 15% Iron 4%
*Based on a 2000 Calorie diet
Per Serving | Calories 210
Protein 5.8 g | Carbs 45.1 g | Fat 1.7 g
Per Serving | Calories 151
Protein 4.3 g | Carbs 22.7 g | Fat 5.5 g
Per Serving | Calories 258
Protein 8.1 g | Carbs 56.7 g | Fat 0.7 g
Per Serving | Calories 9
Protein 0.41 g | Carbs 1.06 g | Fat 0.29 g
Per Serving | Calories 314
Protein 20.3 g | Carbs 56.8 g | Fat 2.4 g
Per Serving | Calories 447
Protein 2.8 g | Carbs 111.3 g | Fat 2.3 g
Per Serving | Calories 138
Protein 2.6 g | Carbs 34.9 g | Fat 0.6 g
Per Serving | Calories 197
Protein 18.7 g | Carbs 18.6 g | Fat 5.3 g